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Gude Kappa Flexible Fillet Knife 6 1/2"

$135

Description
The Kappa fillet knife of Gude Solingen has a thin and narrow blade with a length of 6.5 inch made of stainless and hand-ground chrome vanadium molybdenum knife steel. It can use it, for example, to parry meat and fish or free them from skin and tendons. And then cut into wafer-thin pieces. The flexible steel of the blade adapts even better to the tendon. Of course you can also use the filleting knife...