Description
Especially larger pieces of meat are difficult to lift with tongs, for which a kitchen fork is ideal. With the sharpened tines you can simply lift the meat to the desired place, e.g. directly while serving at the dining table or while cooking into the pan or the dutch oven. The Kappa meat fork has 6.5 inch long, sharpened tines made of chrome vanadium molybdenum knife steel. The high-quality steel...