Description
A timeless standby that goes from stove to oven to table, this nearly three-quart Dutch oven is perfect for cooking and serving corn chowder, zucchini gratin and cabbage farro casserole. Made of durable cast iron, this cocotte cooks evenly and efficiently and has an attractive, chip-resistant enamel coating in deep, vibrant blue. The signature Staub matte black enamel interior excels at braising, caramelizing...