Description
A timeless standby that goes from stove to oven to table, this nearly three-quart Dutch oven is perfect for cooking and serving baked ziti, quinoa kale casserole and apple pandowdy for two. Made of durable cast iron, this cocotte cooks evenly and efficiently and is coated in an attractive, chip-resistant enamel in bright cherry red. The signature Staub matte black enamel interior excels at braising,...