Description
Harder than steel and 100% toxin-free, this hard-working sauté pan offers exceptional heat conduction so you can cook like a pro. Heat tolerant to over 1,000°F, this pot is a natural for searing ingredients for flavorful soups and stews. You can even use it to bake casseroles, mac and cheese, and scalloped potatoes. The science behind the pot's NanoBond technology unites micro-layers of titanium with...