East Fork
Masa Flour
$8
Description
Made of high-quality, single-origin nixtamalized maize grown on small farms in Oaxaca, Mexico, this masa harina will have you making everything from tamales, pupusas, sopes, empanada dough and yes, tortillas at home.
Masienda, in its own words, has a vision of building a new kind of masa value chain, from scratch. It began with building relationships with farmers in Oaxaca, Mexico who are offered a...
