Description
Cutting flowers with ordinary scissors causes the flower to prematurely lose their vibrancy. However, with the Ikenobo, the clean, sharp cut that it provides, will prolong the flower’s vivid colors.
Traditionally used scissors for ikebana, the Ikenobo flower scissors should be the only pair you need to consider owning. The curved ends of the handle are called warabi-te and are used for crushing the...