Description
This hardworking scrub makes it incredibly easy to clean and condition your cast iron with every use. Just scrub, rinse, and heat after cooking to help make your cookware non-stick.
After Cooking:
rinse away loose food with warm water
use one spoonful to scrub your cookware clean
rinse out salt and oil with warm water (no soap!)
put cookware on the stove and begin heating
wipe out all remaining oil...