Name: Four Seasons Heavy Meat Cleaver
Brand: Messermeister
Price: 59.95 USD
Availability: InStock

Chop your way through large pieces of meat and whole poultry with ease using the stamped Messermeister Four Seasons Heavy Meat Cleaver. This is manufactured from one solid piece of steel alloy and given a razor sharp edge and is meant to cut through bone. The ergonomic grip of the handle allows you to break down proteins with certainty. Use the side of the 3.25” blade to smash garlic or lemongrass or scoop and transfer to a prep bowl.

FEATURES

The German 1.4116 stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to resharpen to a razor-like edge.
This knife line is one-piece stamped, which produces a strong blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 56-57.
The over-sized, hygienic, molded polypropylene handles provide comfort for the extreme demands of a commercial kitchen.
Handcrafted in Santa Catarina, Portugal.
The Knife for Life™ guarantee provides a lifetime warranty against material and manufacturing defects.
100% Messermeister quality

CARE

Hand-wash with warm water and a mild detergent; rinse and dry immediately.
Do not place in dishwasher.
Avoid cleaners containing bleach or citrus extracts.

Messermeister is a leading manufacturer of the best chef knives, kitchen cutlery, and cooking tools are designed for professional chefs, home cooks and culinary students. We have cutlery solutions for every kitchen and many knife case and bag options. Our popular forged cutlery is used by top chef's around the world.

Messermeister

Four Seasons Heavy Meat Cleaver

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