Description
Coltellerie Berti has a long history of steel, fire, and skilled hands. Using techniques unchanged since the days of its founding in 1895, the Italian artisans at Berti handcraft their knives. A sole artisan crafts each Berti knife from start to finish and initials their work.
Similar to a carving knife, the Berti slicing knife is essential for carving meats and poultry, as well as for slicing sandwiches,...