Name: Cast Iron Deep Pan
Brand: Nalata Nalata
Price: 295.00 USD
Availability: InStock

I am a Cast Iron Deep Pan. Look deep into my eyes. But not too close you might burn yourself.

Curator's Notes

Much like Sori Yanagi’s Cast Iron Grill Pan, this pot can easily go straight from the stovetop to the dinner table. Perfect for serving steaming hot soups and stews. The deep design with higher sides minimizes splashing and increases capacity.

Cast Iron Deep Pan was curated by Stevenson Aung

Designer/Maker

Designer: Sori Yanagi

Specifications

Dimensions:
12.9” (w) x 9.84” (l) x 6.30 (h) or 33cm (w) x 25cm (l) x 16cm (h)
Pan depth: 3.9" or 9.8cm

Weight:
11.6 lb or 5.3 kg

Materials: Nambu Tekki Cast Iron

Details

Made in Japan
Includes pan, lid and removable handle

High heat retention

Oven proof

Highly durable

Can be used on gas or induction stovetop

Extra thick cast iron evenly distributes heat

Pan should be seasoned before use
After each use, wash the pan in hot water and dry completely. Putting it in the oven briefly or on a stovetop flame can help dry the pan fully before storing it
Avoid splashing cold water onto a hot pan to prevent warping over time
Never submerge in water for long periods of time
Wooden cooking utensils are recommended to prevent scratching

Nalata Nalata is founded on the belief that purchasing and learning about the product should go hand-in-hand. We believe in the transparency of design process and strive to showcase the people and stories behind our products. 

Nalata Nalata

Cast Iron Deep Pan

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