Description
Classic Cast Iron Cookware
Rediscover the joy of cooking with cast iron
A triple layer canola oil seasoned wok with cast iron lid. The wok has two easy to grab cast iron handles while the cast iron lid has a black anodized aluminum knob. The lid has drop-easy ridges that help to humidify the dish. Precision turned bottom that works on all stoves. The perfect tool for stews and frying dishes that...