Read Between The Lines
Pork Letterpress Print
$25
$11
56% OFF
Description
Says Archie : For awhile, Pork was being marketed as “The other white meat”. Gross. I don’t come to a pork chop for bland and tough piece of leather. Since then, pigs have been bred to have a more elegant and flavorful profile. Here are the most common cuts/varieties of pork and the ways they are best suited to home cooking. I worked with my all-time favorite food writer Kemp Minifie on this map to...
