Vestige
The Deep
$18
Description
Fermented black garlic concentrate from Rhea Goods. Umami in a bottle. Mole without the chocolate. Fermented for 1-3 months, this earth-dark garlic concentrate tastes like balsamic vinegar, deeply caramelized onion, sweet-sour-savory tamarind, and seared meat. The garlic is fermented very slowly until it turns jammy and sweet. Combined with dates, chestnuts, 10-year aged balsamic vinegar, toasty tamari,...
