Description
This innovative separator is the key to making velvety smooth gravies and sauces. It's simple to use – just pour the drippings from a roasting pan into the cup. The fat will rise to the top, so you can easily pour off the pure, flavorful juices.
Essential kitchen tool quickly separates fat from meat and poultry juices.
Made of durable heat-resistant borosilicate glass.
Marked with cup and ounce measurements.
Integral...