Williams Sonoma
Nordic Ware Pound Cake Pan
$1299
Description
In the South, pound cakes are traditionally baked in straight-sided tube pans. This large-capacity Nordic Ware pan is perfect for turning out beautifully moist, tender pound cakes with a golden crust. It bakes big, airy angel food cakes and sponge cakes, too.
Durable cast aluminum distributes heat quickly and evenly for perfect results.
Cakes rise evenly, cook uniformly and have a delicious golden...
