Description
Handcrafted by master coppersmiths at a family-owned workshop in the Italian Alps, this elegant, tin-lined copper pan makes rich, savory braises and travels seamlessly to the table as serveware. The lid is adorned with sculptural artichokes and their graceful leaves.
6-qt. cap.
Wide, shallow braiser is perfect for browning ingredients on the stovetop, then transferring to the oven for long, slow simmering.
Crafted...