Description
Handcrafted at a family-owned workshop in the Italian Alps, this covered pan is ideal for cooking and serving everything from roast chicken to gratins and cobblers. The lid is crowned with a brass finial artfully sculpted into the classic shapes of acorns and oak leaves.
5-qt. cap.
Crafted of hand-hammered copper for excellent heat conductivity.
Interior is lined with durable, nonreactive tin.
Elegant...