Williams Sonoma

Shun Blue Petty Knife

$55

Description
The Shun Blue Steel series was developed in partnership with award-winning chef Chris Cosentino, known for his “nose to tail” philosophy of using the whole animal. These traditional Japanese knives feature a core of blue steel—a fine-grained carbon steel favored by professional chefs for its blazing sharpness—encased between two layers of stainless steel. Larger than a paring knife and smaller than...