Name: Shun Classic 10" Hollow-ground Flexible Slicer
Brand: Williams Sonoma
Price: 169.00 USD
Availability: InStock

Produced by Japan's leading blade manufacturer, this specialized knife has a narrow blade that enables you to cut large, perfect slices with a single stroke of the knife, helping to retain more of the meat’s juices and delicious flavor. Can also be used to cut smoked salmon in varying thicknesses.

VG-MAX "super steel" blade is clad on each side with 34 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade.
Indentations along the blade reduce friction and keep slices from sticking.
Great for slicing salmon.
Exceedingly sharp cutting edge is long lasting and easy to maintain.
Durable PakkaWood handle resists moisture and has a D shape, to sit comfortably in the hand.
This NSF-certified knife meets the high-level safety standards for professional kitchens.
Handcrafted in Japan.

Make Williams Sonoma your source for gourmet foods and professional-quality cookware. Choose small kitchen appliances, cooking utensils and decor that match your cooking and entertaining style.

Williams Sonoma

Shun Classic 10" Hollow-ground Flexible Slicer

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