Williams Sonoma
Shun Kaji 7" Asian Chef's Knife
$300
Description
The premium Shun Kaji collection blends new technology with a centuries-old tradition of handcraftsmanship. This 7" Asian chef's knife is lighter and easier to handle than many Western chef's knives. Known as a gyuto in Japan, the multipurpose knife tackles countless cutting tasks from slicing fish and meat to prepping fruit and vegetables.
65-layer blade features premium SG-2 powdered steel cutting...
