Name: Shun Kaji Double Hollow-ground Sumo Santoku Knife
Brand: Williams Sonoma
Price: 59.95 USD
Availability: InStock

Crafted in Japan exclusively for Williams Sonoma, our premium Kaji line features strong, razor-sharp blades that merge new technology and centuries-old handcrafting traditions. The sumo santoku blade’s extra heft gives it plenty of cutting power for larger jobs.

The double-wide blade and added weight of this blade give it the focused power to tackle larger jobs than a standard Santoku. Dual rows of hollow grounds shed large slices from the blade and the extra width is great for scooping up bits from the cutting board.
65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
Inspired by centuries-old samurai sword–making techniques, the blade’s construction creates a super-sharp cutting edge.
Handle is made of moisture-resistant, resin-infused PakkaWood, shaped for comfort and control.
This NSF-certified knife meets the high-level safety standards for professional kitchens.
Handcrafted in Japan.
A Williams Sonoma exclusive.

Make Williams Sonoma your source for gourmet foods and professional-quality cookware. Choose small kitchen appliances, cooking utensils and decor that match your cooking and entertaining style.

Williams Sonoma

Shun Kaji Double Hollow-ground Sumo Santoku Knife

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