Name: Shun Kanso 5" Asian Prep Knife
Brand: Williams Sonoma
Price: 169.95 USD
Availability: InStock

Influenced by the Zen principle of simplicity, the Shun Kanso collection was designed with only the indispensable elements in mind: high-performance steel, razor-sharp edges, perfect balance and precision handling. Plainly put: With this honesuki knife, nothing is lacking and nothing is superfluous. The tool of choice for Japanese chefs for boning poultry, it's designed with a triangular, sharp-pointed blade to deftly trim close to the bone, even in very tight places.

Blade of highly refined, high-carbon vanadium stainless steel takes and holds a razor-sharp edge.
Heritage-finish blade hides scratches and improves with age.
Angled handle is made of dark tagayasan, known as "iron sword wood," an extremely dense wood traditionally used to make Samurai sword handles.
Handcrafted in Japan.

Make Williams Sonoma your source for gourmet foods and professional-quality cookware. Choose small kitchen appliances, cooking utensils and decor that match your cooking and entertaining style.

Williams Sonoma

Shun Kanso 5" Asian Prep Knife

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