Description
Made with sloping, tapered sides best suited to stirring, Staub's Essential French Oven is ideal for making creamy risotto. You'll also love it for slow-simmering soup, and stew as well as French classics like coq au vin. Featuring the depth of a sauté pan and the curved sides of a skillet, this essential pan is a kitchen mainstay and a symbol of French culinary heritage.
Heavyweight enameled cast...