Description
Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Pairing an extra-wide surface with sides high enough to contain liquids for braising, this oven is ideal for roasting meat and slow cooking stew.
6-qt. cap.
Heavyweight enameled cast iron transfers and retains heat evenly.
Multicoat enameling creates a glossy, vibrantly colored...