Description
Inspired by the precision tools used in French patisseries, our solid aluminum pin stays cool during use, so it's easy to roll out dough without sticking or tearing. The tapered design makes the pin exceptionally easy to maneuver on all types of dough.
Great for all types of dough – and especially useful for pie and tart dough.
Tapered pin turns and pivots smoothly to create uniform dough rounds.
Slender,...