Description
Our Seafood Tools collection brings you specialized utensils for an easier preparation and serving of seafood. This knife has a wide, sturdy blade for levering open oyster shells and cutting loose the meat. The thick walnut handle offers the steady grip you need for shucking.
Wide, angled blade for shucking oysters.
Polished stainless-steel blade.
Rounded walnut handle.
Designed and developed by Williams...