Williams Sonoma
Wüsthof Classic 8" Hollow-edge Santoku Knife
$169
Description
Combining the duties of both a chef's knife and a cleaver, this santoku is deftly proportioned for precision tasks like mincing and paper-thin slicing. The large 8"-long blade has shallow oval-shaped depressions along the cutting edge that keep foods from sticking to it, while the wider handle offers an ideal grip for larger hands.
Knife is precision forged from a single piece of sturdy high-carbon...
