Description
When only chocolate will do, reach for these crisp and lightly sweet Cocoa Biscuits. Malted cocoa, crisp layers of oats, and toasted coconut are combined for turned-up flavor. Top with a dollop of mascarpone and fresh berries or a bright marmalade. Makes a great crumbled topping for ice cream, too.
Ingredients: wheat flour, butter, oats, cane sugar, organic barley malt extract, dried coconut, cocoa...