Description
The classic bean. Soft, creamy, and versatile, our Pintos cook quickly and will make you an heirloom bean convert with their superior, fresh taste.
Suggestions: pot beans, refried beans, soup, casseroles
The poor pinto doesn't get the respect it deserves. With all of its glamorous cousins hanging around, it's hard to grab a little of the spotlight until someone wisely cooks them up. If you've been...