Description
Celebrate the wonderful flavors of American cheese with this party-sized selection. Sample a two-year aged cheddar from Vermont, a gruyere-like Grand Cru Surchoix from Wisconsin and a goat Camembert from New York. Compare and contrast with Promontory, a Jersey cow's milk cheddar-style cheese from Utah; an ash-ripened goat cheese from New York named Eclipse; and Old Kentucky Tomme, an earthy, buttery...