Farmhouse Pottery
Oysters - Recipes That Bring Home The Taste Of The Sea
$21
Description
The perfect book for oyster lovers everywhere.
Experience a taste of the sea from the Pacific Coast. From California to British Columbia, the Pacific Coast produces much of the nation's oysters. As you savor half-shell oysters with Rice Vinegar-Ginger Mignonette or Hangtown Hash with Fried Eggs, consider the natural and cultural stories of oysters on the West Coast. Seattle food expert Cynthia Nims...
