Description
I am a Flat Grill Pan. I do well with the chickens and veggies. I seem to leave quite an impression on them.
Curator's Notes
How to get the perfect grill marks fast? Use this pan! The high heat retention of cast iron sears veggies or meat with beautiful lines and sometimes all you need is the right flat surface. The extra flavour that's left behind on the grill can be poured on the dish via a spout...