Description
Gaby Dalkin's follow-up to her best-selling cookbook, What's Gaby Cooking, reveals her secret to a happy life – balancing moderation with indulgence and joyful eating. Her collection of recipes ranges from simple suppers to decadent desserts, giving you permission to eat whatever makes you happy.
Includes 125 recipes for every meal and occasion, from busy weeknight dinners to relaxed weekend brunches.
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