Southwestern cooking has a sunny fiesta feel all its own—and so does our spicy New Mexico-style chipotle rub. Taking their name from the combined Aztec words for “chili” and “smoke,” chipotle chilies are prized for their rich, smoky heat. Our seasoning rub blends these iconic chilies with brown sugar, roasted garlic and a medley of classic regional spices, including aromatic oregano, cumin and coriander.

3 oz.
Made in USA.
A Williams Sonoma exclusive.

Make Williams Sonoma your source for gourmet foods and professional-quality cookware. Choose small kitchen appliances, cooking utensils and decor that match your cooking and entertaining style.

Williams Sonoma

Williams Sonoma Rub, Spicy Chipotle

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Outdoor Cooking

Whip up the ultimate homemade mashed sweet potatoes in mere minutes. The Williams Sonoma Test Kitchen cooks used our most popular recipes to develop a premium seasoning that helps you make the most of your pressure cooker. To create the traditional harvest flavors, we combine brown sugar with a fragrant blend of cinnamon, ginger, nutmeg and pepper. Prep couldn't be easier – just combine our seasoning with sweet potatoes, butter and water, then pressure-cook and enjoy.

2.8 oz.
Made in USA.

Pressure Cooker Sweet Mashed Potato Seasoning

With tender mochi (sweet rice dough) on the outside and creamy ice cream on the inside, it's no wonder this dreamy dessert has become an international sensation. Now you can make your own mochi at home with this fun, reusable kit. Simply supply your favorite flavor of ice cream, and this kit provides everything else, from the dough ingredients to the cutter and mold.

Makes 32 delectable mochi ice cream desserts – simply supply your favorite ice cream.
Includes mochi dough ingredients, metal dough cutter, silicone mold and instructions.
Makes both organic chocolate and matcha green tea flavored dough.
Product of USA, Netherlands, Peru and China.

Diy Mochi Ice Cream Kit

Rugged enough to clean grills yet gentle enough to use on porcelain grates, this Safe-Scrub™ brush is made from natural bamboo with palmyra bristles. Designed with a long handle, the brush keeps hands safely away from hot grills.

Eco-friendly bamboo handle.
Palmyra bristles ensure no metal will ever end up in grilled food.
Safe for porcelain grates.
Long handle design keeps hands safely away from hot grill.
Removable, replaceable scrubber head.
Stainless-steel grill scraper removes tough, baked-on food.
Loop on end allows brush to hang in easy reach.
Made in China.

Palmyra Bristles Bbq Cleaning Brush

After you grill the perfect burger, be sure to add the final touch. Our creamy sauce features hints of pickle and sweetness with a slightly tangy finish to deliver an explosion of flavor to homemade burgers. It's also delicious as a dipping sauce for chicken tenders, fries and vegetables.

8 oz.
Made in USA.

Williams Sonoma Thousand Island Burger Bomb Sauce

Prepping and grilling meat is easier – and safer – than ever with this double-layered tray, specially designed to prevent contamination between raw and cooked food. Simply place raw meat or vegetables in the deep lower tray to marinate, and use the top tray as a lid. After grilling, transfer cooked meat or vegetables to the top tray.

Two-piece system includes top and bottom trays that are color coded to prevent food contamination
Bottom tray features deep sides to contain marinade liquids.
Top tray nests perfectly in lower tray and features a textured surface and perimeter wall to elevate food and contain drippings.
Made of lightweight, BPA-free melamine that resists shattering – perfect for outdoor use.
Melamine won't absorb flavor or odors.

Williams Sonoma Bbq Marinade Tray

Inspired by the legendary flavors of Kansas City and Texas-style barbecue, our starter makes it quick and easy to enjoy chicken with authentic, slow-smoked character. We slow-simmer our sauce in small batches, blending vine-ripened tomatoes, molasses and a splash of apple cider vinegar with smoky chilies, garlic and peppery spices. Just combine the sauce with chicken in a slow cooker or Dutch oven, and serve on freshly baked buns.

1 lb. 11 oz.
Made in USA.

Williams Sonoma Pulled Chicken Starter

Inspired by the bright, bold flavors of buffalo chicken wings, our barbecue sauce is a vibrant blend of hot peppers, garlic and spices – plus pure honey for a hint of sweetness. Enjoy this versatile sauce on everything from grilled chicken, seafood and vegetables to beef, ribs and pork.

House recipe.
No refined sugar added.
17 oz.
Made in USA.

Williams Sonoma Bbq Sauce, Buffalo With No Refined Sugar Added

America's passion for mesquite barbecue was kindled in ranching towns more than a century ago, when local pitmasters delighted diners with succulent meats slow-cooked over aromatic wood fires. Descended from classic recipes, our slow-simmered sauce blends natural mesquite smoke and bold spice, balanced by the sweetness of pure maple syrup. It's great for everything from burgers and steaks to ribs and chicken.

19 oz.
Made in USA.

Williams Sonoma Bbq Sauce, Maple Mesquite

Take pizza night to the next level with our mouthwatering sauce. Made in Italy using a family recipe, it blends sun-ripened tomatoes and locally grown basil with fresh mascarpone cheese. The creamy sauce lays a bright foundation for homemade pizzas.

12.3 oz.
Made in Italy.

Williams Sonoma Pizza Sauce, Tomato Mascarpone

Enjoy the vibrant flavors of Korea at home – it's easy with our versatile seasoning rub. We've combined umami-rich sesame with bright, tangy lemon and savory garlic. The blend is perfect for chicken, seafood, pork or tofu – just rub the seasonings onto your food an hour before cooking, then grill, sauté or roast as usual.

3 oz.
Made in USA.

Williams Sonoma Rub, Sesame Lemon Garlic

Spice things up with seasonings from the kitchen of Gaby Dalkin, the creative food blogger behind What's Gaby Cooking. Her Latin-inspired blend combines fragrant Mexican oregano, garlic and cumin with a signature combination of chiles and pepper for a touch of spicy heat. Sprinkle it on everything from fajitas, tacos, burritos and quesadillas to guacamole and nachos.

3 oz.
Made in USA.

What's Gaby Cooking, Taco Fajita Senorita Seasoning

This set includes all the essential spices required for a fully equipped kitchen, housed in a beautiful wooden storage block that displays the 12 vials on the countertop. Created by the Jacobsen Salt Co. of Oregon, the set adds spice to your favorite dishes and beauty to your kitchen.

Set of 12 essential spices includes sea salt, kosher salt, cayenne, paprika, garlic granules, turmeric, Tellicherry peppercorns, cumin, coriander, oregano, rosemary and thyme.
Handmade wooden block displays spices on counter.
Made in USA.

Jacobsen Essential Spice Vial Set

At America's best BBQ joints, pitmasters cook low and slow over a smoky wood fire. Our sauce is a classic Southern blend of smoke and spice, combining naturally sweet Vidalia and mellow caramelized onions with fragrant applewood smoke. Pure apple juice and molasses balance the spicy kick of black pepper and red chilies. Try this slow-simmered sauce on all your outdoor favorites—from chicken, ribs and burgers to seafood and veggies.

18.5 oz.
Made in USA.

Williams Sonoma Bbq Sauce, Sweet Onion Applewood

Spice things up with seasonings from the kitchen of Gaby Dalkin, the creative food blogger behind What's Gaby Cooking. In this special set, we've included four of her signature blends – Argentinian-inspired Gimmi Chimmi, Italian-style Tastes Like Pizza, Mediterranean Gaby's Go-To Blend and the Mexican flavors of Taco Fajita Señorita.

Set includes four 1–1.5-oz. tins, one of each flavor.
5 oz. total.
Made in USA with American and imported ingredients.
Gimmi Chimmi:
Fresh, vibrant seasoning is inspired by Argentinian chimichurri sauce. It's delicious incorporated into marinades and dipping sauces or sprinkled on grilled steak and sausages.
Tastes Like Pizza:
Re-creates the flavors and aromas of your favorite pizza sauce with garlic, tomatoes, onions and Italian spices.
Gaby's Go-To Blend:
Great on everything, this versatile seasoning combines kosher salt, pepper, garlic, paprika and fragrant Mediterranean spices.
Taco Fajita Señorita:
Latin-inspired blend combines fragrant Mexican oregano, garlic and cumin with signature mix of chiles and pepper for a touch of spicy heat.

What's Gaby Cooking, Mini Rub Set

Experience a myriad of delicious, complex flavors with our set of barbecue sauces. Drawing on regional flavor combinations from across America, from Tennessee to Texas to the Pacific Northwest, each slow-simmered sauce is designed to enhance the barbeque experience. Slather them on everything from burgers and ribs to chicken, pork and fish using the included basting brush.

Sweet Onion Applewood: Southern blend of smoke and spices, with sweet Vidalia onions, fragrant applewood smoke, apple juice, molasses, black pepper and red chiles.
Bourbon Black Pepper: Robust red barbecue sauce made with real Kentucky bourbon, ancho chiles and hickory for smoky heat, with a touch of molasses and tomato puree for tangy sweetness.
Ghost Chile Garlic: Five-alarm sauce is made with fresh-picked bhut jolokia peppers from the Assam region of India, balanced with vine-ripened California tomatoes, fresh garlic and a touch of honey.
Maple Mesquite: Slow-simmered sauce blends natural mesquite smoke and bold spice, balanced by the sweetness of pure maple syrup.
Jalapeño Peach: Delicious sauce highlights the natural sweetness of fresh peaches by simmering them with ketchup, brown sugar and mellow roasted garlic. Jalapeños add just enough spicy heat. 
Potlatch: Perfect with fish, this slow-simmered, tomato-based sauce is sweet with the flavors of paprika, oregano, basil and coriander. Lemon, vinegar and natural smoke flavor give it complexity and tang.
Set includes six 8-oz. bottles and basting brush.
48-oz. total.
Made in USA.

Williams Sonoma Mini Bbq Sauces, Set Of 6

In Memphis, you'll find as many riffs on barbecue as there are blues clubs. You can order your ribs "wet" (basted with sauce) or "dry" (just herbs and spices). Showcasing authentic Memphis pit barbecue at its down-home best, these finger-licking pork ribs are the "wet" kind. They're hand-rubbed with a signature seasoning blend, then slow-smoked over glowing hickory embers until they're tender, juicy and falling off the bone. The ribs are basted with a mild, sweet-and-smoky barbecue sauce with just the right amount of zing. Ready to heat and serve, the fully cooked ribs are from a legendary family-owned barbecue joint in Memphis, where pitmasters have been serving up award-winning classics for over a quarter of a century.

3 lb. total (two 1-lb. 8-oz. slabs, 12–14 ribs in each slab).
Serves 6–8.
Shipped frozen.

Williams Sonoma Bbq Rack Of Ribs

Extend the life of your Williams Sonoma Grill Cleaning Brush with a set of two replacement heads.

Includes brass-wire brush and steel-wool scrubber pad.
For use with the Williams Sonoma Grill Cleaning Brush.
Brass bristles are tightly wound into brush head for secure attachment.

Grill Cleaning Brush Replacement Heads

Grill safely with our nesting melamine trays. Use the red tray to carry raw meat out to the grill and the black tray to transport cooked food back to the kitchen. The compact size of the trays is ideal for a pair of chicken breasts or steak for two.

Set of two.
Color-coded trays safely separate and transport raw and cooked meat.
Convenient nesting design.
Shatter-resistant melamine will not absorb odors or flavors.
Dishwasher safe.

Grill Prep Trays, Set Of 2

Our cast-iron box lets you infuse grilled food with smoky flavor and moisture. Simply fill it with presoaked wood chips or pellets, place it under the grates of the grill, and watch as smoke and vapor emerge from its perforations, giving grilled food delicious, complex flavor. Fitting easily between the flame deflector bars of gas grills, it converts to a traditional smoker box so it can be placed directly on the grates – simply remove the lid and place it under the box.

Cast-iron box adds smoke and moisture to grilled food.
Fill with presoaked wood chips or pellets (not included).
Fits under grate (between flame deflector bars) on gas grills.
Also works as traditional smoking box (sitting directly on grill grate); simply remove lid and place it beneath box.
Heat-resistant to 600°F.

Williams Sonoma V-shaped Cast-iron Smoker Box

For the ultimate Memphis-style barbecue, we teamed up with world champion pitmaster Melissa Cookston – hailed as the "Winningest Woman in Barbecue." In our special set, you'll find Melissa's signature rubs for crowd-pleasing ribs, steak, pork and chicken.

Rib Rub: Classic rub combines savory garlic, cumin and cane sugar with chiles, paprika and two kinds of pepper for a touch of spicy heat.
Steak combination of garlic, onion and black pepper, accented with aromatic coriander and thyme.
Pork Rub: Spicy blend of ancho, New Mexico and red chiles with paprika, black pepper and coriander – plus demerara sugar for a hint of sweetness.
Chicken Rub: Vibrant blend of smoky chipotle chiles, garlic, ginger and cumin, highlighted by fragrant pepper and sweet, warm spices.
Includes four 1.5 oz. tins, one of each flavor.
Made in USA.

Williams Sonoma Mini Rub Set, Memphis Pitmaster Melissa Cookston

Make your own pizzeria-quality pizzas in the backyard or on the go with this portable, propane-fueled pizza oven. The Pizzeria Pronto safely replicates the superhigh temperatures of a wood-fired pizza oven, baking flawless pizzas with bubbly toppings and a crisp crust in just five minutes. Requiring no down time between pizzas, the oven is ideal for pizza parties, and it's light enough to take along on picnics, tailgate parties and camping trips.

Portable pizza oven bakes pizza in five minutes with no reheating time between pies.
Reaches cooking temperatures of 700°F; preheats in only 10 minutes.
Two cordierite stones feature a hollow core of air in between, which diffuses heat and eliminates hot spots for evenly baked results.
Reflective heat shield redirects heat to the top of the pizza, so toppings cook at the same rate as the crust.
Moisture vent allows steam to escape and prevents sogginess.
Designed for outdoor use only.

Pizzeria Pronto Outdoor Pizza Oven

Headquartered in Salt Lake City, Traeger Grills has redefined outdoor cooking with their convection-based Original Wood Pellet Grill. Using a combination of natural hardwood pellets and the precision of digital technology, Traeger grills offer the cooking versatility of a conventional oven with the delicious wood-fired flavor of an outdoor barbecue. With over 800 square inches of grilling surface, the Traeger XL Commercial means business. It's equipped with a 42-pound capacity pellet hopper, providing the continuous hours of cooking power needed to feed a sizable gathering.

Designed to grill, smoke, bake, roast, braise and barbecue with equally delicious results.
Equipped with an expansive 44" x 19" rack for 836 square inches of cooking surface.
Digital Pro Controller maintains a consistent temperature throughout the cooking process.
Dual meat probes monitor internal meat temperature without having to open the lid.
Pellet hopper clean-out allows you to change pellets on the fly.
Plug-in outlet required.
Assembly required if Standard UPS delivery is selected.

Traeger Xl Commercial

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Our brilliant bomb sauce delivers big flavors with a custom blend of sweet tomato ketchup and tangy lemon, livened up with umami-packed hints of savory garlic, onion, paprika and smoky spices. For the ultimate taste sensation, use this vibrant blend as a dipping sauce for crispy, golden fries.

10 oz.
Made in USA.

French Fry Bomb Sauce

Want to serve the best-tasting grilled foods? Start with a perfectly clean grill. This innovative tool harnesses the power of steam to sterilize as it cleans.

Scrubs and steams all types of grills for a clean cooking surface that won’t interfere with foods’ flavors.
Easy to use – just turn on the grill, fill the brush handle with water and start cleaning.
The steam melts away baked-on food, grease and residue.
The brush’s stiff stainless-steel bristles scrub grill grates and surfaces sparkling clean.
No scraping or harsh chemicals are required.

Grand Grill Daddy Grill Cleaning Brush

Inspired by traditional Thai recipes, our savory-sweet sauce combines roasted peanuts, tangy lemon and a dash of sugar with fragrant ginger and spices. Red chile peppers brighten the blend with a touch of spicy heat. Pair the sauce with everything from grilled beef, chicken and pork to seafood and vegetables.

12 oz.
Made in USA.

Williams Sonoma Global Grilling Sauce, Thai Peanut Ginger

Containing all the essentials for everything from a backyard barbecue to a catered event, this set of professional-quality grilling tools and sauces brings out everyone's inner grill master. The tools are forged from durable stainless-steel with extra-long handles to keep hands safely away from the heat. The set includes a two-prong fork for turning meat, tongs for moving food, a spatula for flipping burgers and a basting brush for adding juicy flavor. It also comes with a trio of our slow-simmered barbecue sauces, which are handcrafted with premium ingredients like Kentucky bourbon, ancho chiles, sweet Vidalia onions, fresh mangoes and real molasses. Brush the sauces on burgers, ribs, steak, chicken and pork. Sauces include:

Sweet Onion Applewood: Southern blend of smoke and spices, with sweet Vidalia onions, fragrant applewood smoke, apple juice, molasses, black pepper and red chiles.

Bourbon Black Pepper: Robust red barbecue sauce made with real Kentucky bourbon, ancho chiles and hickory for smoky heat, with a touch of molasses and tomato puree for tangy sweetness.

Mango Habanero: Bold and spicy blend sauce of ripe mangoes, tomatoes and fiery chiles. Fresh ginger, lime juice and Jamaican jerk spices add a lively finish.

Set includes two-prong fork, tongs, spatula, basting brush with silicone bristles and three sauces.
Trio of barbecue sauces features sweet, smoky and spicy flavors.
Tools are forged of durable stainless steel.
Tools have extra-long handles to keep hands away from heat.
Tools have leather loops for hanging.
Comes with gift case.

Williams Sonoma Stainless-steel Bbq Tool Set With Set Of 3 Bbq Sauces

This globally-inspired rub set is the perfect gift for the meat-lover in your life. Each savory rub is hand-blended in small batches from traditional recipes and is specially prepared for a wide range of meats – from lamb and chicken, to pork and beef. Simply rub onto your favorite meat before grilling, sautéing or roasting, awakening your taste buds to a world of lively international flavors.

Collection includes Morrocan Harissa (for lamb), Caribbean Jerk (for chicken), Sweet & Smokey Mustard Rub (for pork), Traditional South African BBQ (all-purpose) and Argentinean Chimichurri (for beef). (See More Info. tab for details.)
12 oz. total.
Includes a tin spice shaker.
Made in South Africa.

Carnivore Club Rub & Grilling Salt Set

Designed especially for the grill, our cast-iron pot has a platform base that keeps it well above the flame, so sauces heat gently without burning. We've also included a signature basting brush with a mop-style cotton head – considered by pit masters to be the best for applying barbecue sauces because it holds a generous amount of sauce.

Specialized saucepot has an elevated platform base to keep barbecue sauces from burning.
Cast iron heats up gently and evenly and retains heat the pot is off the grill.
Eliminates the outdoor chef’s quandary of where to set the basting brush—there's a customized resting place for the brush built right into the pot's handle.
Includes a basting brush with a stay-cool silicone handle and a removable mop-style cotton head.
The handles of both the saucepot and basting brush have loops for hanging.

No-burn Bbq Saucepot

Infuse your favorite meat with the down-home flavors of hickory and molasses with our savory rub. We blend Kosher salt with California garlic, sweet onions, hickory smoke and real molasses, then add New Mexico chile peppers for an extra kick. Try it on ribs, steak and even grilled pork chops to enjoy authentic Southern barbecue in the comfort of your own backyard.

3 oz.
Made in USA.

Williams Sonoma Rub, Hickory Molasses

Inspired by traditional Caribbean recipes, our tropical sauce combines the bright, fruity flavors of sweet, ripe mango and pineapple with a fragrant medley of classic island spices. Red chiles and jalapeños liven up the blend with a subtle peppery kick. Pair this vibrant sauce with everything from grilled seafood, chicken and vegetables to beef, pork and ribs.

12 oz.
Made in USA.

Williams Sonoma Global Grilling Sauce, Caribbean Mango Chile

Our professional-quality grill tools are newly redesigned for enhanced durability and ease of use. Forged from robust stainless steel, this spatula has a rounded, tapered black handle for comfort and control. The long, flexible head slides easily under burgers for flipping and serving.

Forged of durable stainless steel.
Extra-long synthetic handle keeps hands away from heat.
Leather loop allows hanging storage.
Designed and developed by Williams Sonoma.
Coordinates with other Williams Sonoma BBQ Tools.

Williams Sonoma Black-handled Bbq Turner

Nothing enhances the natural flavor of corn like an open fire. Featuring a long, sturdy handle and a locking top, this stainless-steel basket helps you season, turn and flip four ears of corn easily without losing them to the fire.

Crafted of durable stainless steel.
Basket locks to keep corn secure on the grill.
Long, sturdy handle provides safe, comfortable grip.
Hold four full-sized ears of corn.
Dishwasher safe.

Williams Sonoma Stainless-steel Corn Basket

Our spiral-sliced and whole hams from Vande Rose Farms begin with superior Duroc hogs, a 175-year-old heritage breed prized for its high level of marbling that creates a naturally moist and tender texture. Perfect for easy holiday entertaining, the succulent ham is basted with a salty-sweet glaze before wood-smoking.

Hogs are raised on small Iowa family farms and fed a vegetarian diet that is completely free of antibiotics and hormones.
Each ham is glazed to enhance the meat’s natural flavor and then slow-smoked over natural hickory and apple wood chips.
Fully cooked either whole or conveniently sliced, these hams are ready to serve warm or at room temperature.
Includes maple-bourbon glaze for basting and serving.
Makes a delicious and impressive entrée for a holiday buffet or dinner.
Shipped Frozen.
18 lb.
A Williams Sonoma exclusive.

Ham With Glaze

The Dubost family has been creating fine flatware for four generations in France's Laguiole region, famed for expertly crafted knives. These three barbecue tools are made from durable stainless steel with solid oak handles. The set arrives in a wooden storage box that's perfect for gift-giving.

Set includes barbecue fork, knife and spatula.
Long handles help keep hands away from flames.
Made from high-quality stainless steel.
Handles made from oak certified by the Programme for the Endorsement of Forest Certification (PEFC).
Hand assembled in France.

Laguiole Jean Dubost 3-piece Outdoor Tool Set

Our classic dessert sauce is inspired by the light, fluffy marshmallow crème we all loved as kids. Made with premium pure vanilla, it gives everything from ice cream sundaes to cakes and brownies that irresistible marshmallow flavor. To feel like a kid again, enjoy a spoonful right from the jar.

14.5 oz.
Made in USA.