Compound materials ideal for cooking. Function and form are perfectly combined with an inner ball blasted steel surface and a satin steel finish. The inner aluminum core between the steel layers ensures food is heated evenly and rapidly. Suitable for all hobs and ovens.

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Danish Design Store

Tools Frying Pan

Size

Pans & Skillets

Say goodbye to cluttered kitchen cabinets with Calphalon's Premier Space-Saving stackable cookware. The hard anodized-aluminum pans and flat glass lids are designed to nest and stack neatly in any order, saving up to 30% of storage space. This nonstick multipot comes with two insert pans – one for steaming foods and one for draining pasta.

8-qt. cap.
Hard-anodized aluminum promotes even heating without hot spots.
Ultra-durable, three-layer nonstick finish is metal-utensil safe and makes cleanup easy.
Includes stainless-steel pasta and steamer inserts.
Tempered-glass lid is flat so it can stack and store compactly with pans.
Space-saving cookware collection is stackable in any order, with or without lids.

Make Williams Sonoma your source for gourmet foods and professional-quality cookware. Choose small kitchen appliances, cooking utensils and decor that match your cooking and entertaining style.

Williams Sonoma

Calphalon Premier Space-saving Hard-anodized Nonstick Multipot

Cookware

Traditionally used in Chinese cooking, bamboo steamers like this help you prepare vegetables, seafood, dumplings and dim sum. Gentle steaming preserves more of the food's vital nutrients as well as its bright colors and subtle flavors. Handmade of natural bamboo, the lightweight steamer is easy to transport so you can serve food hot at the table. 

Handmade of natural bamboo.
Single-layer design for authentic wok steaming.
Nestles into wok for stable fit.

Bamboo Steamer

Select Size

Complete your All-Clad collection with this stainless-steel lid holder, which conveniently rests on a pan rim and securely holds the lid in place. It can be used while cooking, guiding condensation back into the pan so food stays moist and tender, or when serving so that the lid is readily available to cover hot food.

For use with most All-Clad stockpots, saucepans and sauté pans.
Secures lid at edge of pan on an angle to guide condensation back into food, sealing in moisture and cooking juices.
Holds the lid nearby on the countertop or table while cooking or serving food.
Durable stainless-steel construction.
Dishwasher safe.

All-clad D5 Stainless-steel Lid Holder

This tempered-glass lid expands the versatility of our fry pans, allowing you to use it for steaming, simmering and braising. The durable, heat-resistant glass offers a clear view of pan contents.

10" diam.
A Williams Sonoma exclusive.

Calphalon Contemporary Nonstick Lid

Expedite meals like stews and braises up to 70% faster with a pressure cooker. Complete with two cooking levels, and a green/yellow/red display to indicate when to adjust heat levels, the auto-locking lid has a color-coded indicator to ensure a safe, secure closure.

Made of 18/10 stainless steel, with an extra-thick, 6mm aluminum base for even heat distribution.
Auto-locking handle audibly clicks into place and features a visual indicator that changes from red to green when securely locked.

Pressure cannot build until the lid is properly locked and visual indicator is green.
Green/yellow/red display indicates when stovetop temperature needs to be turned down.
Two adjustable cooking levels, low for cooking delicate foods and high for hearty meats, beans and vegetables.
Includes perforated inset and tripod for steaming.
Made in Germany by Fissler, founded in 1845.

Fissler Vitavit Comfort Pressure Cooker

The secret to simple, healthy meals, the Le Creuset Skinny Grill is a cookware essential that keeps getting better and better. Recent upgrades include solid platform handles for a more secure grip and taller ridges that elevate food above drippings and create well-defined sear marks. The enameled cast-iron pan excels at grilling vegetables, steak, seafood and more – indoors or out. Made in France, it's available in a range of exclusive Williams Sonoma colors. We paired the pan with our Indoor Grilling Cookbook to inspire you. 

Set includes Le Creuset Skinny Grill and Williams Sonoma Indoor Grilling Cookbook.
Slender grill pan fits over single burner on stove or outdoor grill. 
Cast iron absorbs and distributes heat evenly and retains high heat for perfect searing.
High ridges sear food with grill marks while elevating it above drippings.
Wide solid handles are easy to grasp – even with bulky oven mitts.
Ideal for use on any type of cooktop, including induction.
Colorful porcelain-enameled exterior makes pan ideal for table service.
Durable, nonreactive black enameled interior requires no seasoning and is easy to clean.
Dishwasher safe.
Cookbook features 28 recipes for indoor grilling, plus color photos and expert tips.

Le Creuset Cast Iron Skinny Grill With Cookbook

Select Color

Sauté, simmer, steam, fry, boil, broil, bake and brown with this versatile cookware set. Constructed of mirror-finished stainless steel that won't discolor and aluminum encapsulated bases that spread heat evenly, this 11-piece set is a joy to cook with. Handles stay cool, spouts pour neatly, measurement markings reduce dishes used and glass lids let you keep an eye on dinner. All components are dishwasher-safe for quick cleanup after meals. Perfect for a wedding or housewarming gift, this comprehensive set includes 1?-quart lidded saucepan, 2?-quart lidded saucepan with steamer insert, 3-quart lidded sauté pan, 8-quart lidded stockpot, 8" skillet and 10" skillet.

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Crate and Barrel

Cuisinart ® Chef's Classic ™ Stainless Cookware 11-piece Set

Le Creuset's cast-iron braiser pan is clad in pearlescent grey-brown enamel, rendering each piece impervious to acid, alkali, odors and stains. Designed with double handles for beautiful balance, the everyday pan lends itself to paella, casseroles and a wide range of family-sized meals. The close-fitting lid creates a blanket of heat for even cooking, lending itself to braising and keeping foods warm. The rim of each pan has a specially designed "all-round" lip for drip-free pouring with the right or left hand, and its non-reactive cooking surface braises to perfection with wet or dry cooking methods.

Le Creuset ® Signature Oyster 5-qt. Everyday Pan

Mauviel cookware is made in France of copper, a material prized for its ability to transfer heat quickly, distribute it evenly and cool rapidly. Polished to a gleaming finish, this pot measures as high as it does wide to increase the absorption of flavors into the liquid when making stocks and soups.

Heavy-gauge 2mm copper for superior heat conductivity and temperature control.
Tin-lined interior is nonreactive and easy to clean.
The tall shape of this pot helps reduce evaporation and seals in the flavor of stocks, soups and sauces during cooking.
Riveted bronze handles.

Mauviel Copper Stock Pot

Stock & Soup Pots

Featuring Scanpan's revolutionary PFOA-free nonstick finish, this flat-bottom wok delivers professional browning, searing and deglazing results with effortless cleanup – and it's safe for use with metal utensils. Scanpan Classic cookware combines eco-friendly recycled-aluminum construction with stay-cool Bakelite® handles.

Extra-thick base is pressure forged, ensuring even heat distribution and eliminating hot spots.

The perfectly flat base is guaranteed to never warp.
100% recycled aluminum construction.
Five-layer Stratanium nonstick technology is PFOA-free, 50% more durable than prior Scanpan coatings and safe to use with metal utensils.
The nonstick coating requires little to no oil, providing easy release and cleanup.
Made in Denmark.

Scanpan Classic Nonstick Wok

Woks

We developed our new Thermo-Clad™ cookware and our kitchen tools drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. Available only at Williams Sonoma, Thermo-Clad™ is crafted in Italy to our precise specifications using an exclusive aluminum alloy that provides up to 35% better thermal conductivity than other aluminum-clad metal cookware on the market. Use this high-performance soup pot for everything from simmering soups, stews and chilis to making risotto. The included stainless-steel ladle has a pleasing, hefty weight gleaming polished finish.

Pot and ladle are designed and developed by Williams Sonoma, and exclusively ours.
Thermo-Clad™ technology ensures efficient, uniform heating with precise temperature control and no hot spots.
Pot combines a polished magnetic stainless-steel exterior with an exclusive aluminum-alloy core and a 18/10 nonreactive stainless-steel interior. Ladle is made of nonreactive 18/10 stainless steel with a polished finish.
Pot's ergonomic handles provide a comfortable grip and maximum control.
Exclusive double-wall insulated lid keeps food warm at 150°F for 90 minutes.
Ideal for all types of cooktops, including induction.
Limited lifetime warranty.

Williams Sonoma Signature Thermo-clad™ Stainless-steel 4-qt. Soup Pot & Stainless-steel Classic Ladle

Preferred by some of world's greatest chefs, French-made Staub cookware is renowned for its superior heat retention and oven-to-table good looks. Made of cast iron with a matte black, chip-resistant enamel coating, this grill pan with press lets you cook both sides of paninis, hamburgers and other grilled dishes at one time. Simply preheat the press and place on top of foods placed in the pan for perfectly grilled foods in half the time of other grill pans.

Staub ® Matte Black 12" Square Grill Pan And Press

Grill & Griddle Pans

Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolution of its enameled cast-iron cookware. Signature seamlessly blends its classic form and feel with the latest ergonomic and functional innovations.

This braiser with its tight-fitting lid helps food retain moisture and emerge juicy and tender.
Its dish-like shape and vibrant color make it perfect for serving directly at the table.
Optimized for steady, even heat, Le Creuset's improved enamel interior resists staining, dulling, and wear and tear.
Handles are 45% larger to provide a better grip, even while wearing oven mitts.
Enameled cast-iron construction boasts superior heat-retention and requires no additional seasoning.
Dishwasher safe for fast, convenient cleanup.
Made in France.

Le Creuset Cast-iron Signature Braiser

Dutch Ovens & Braisers

Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Ideal for cooking fish, this long shallow vessel holds a whole fish or several filets, and features a self-basting, heat-retaining lid. It's also stylish enough to double as serveware for everything from trout, tilapia and salmon to vegetables and apple crisp.

2 1/4-qt. cap.
Heavyweight enameled cast iron transfers and retains heat evenly.
Innovative domed Chistera lid has interior spikes that promote self-basting to keep food moist.
Lid features embossed fish and nickel-plated brass knob.
Multicoat enameling creates glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces.
Made in France.

Staub Cast-iron Oval Gratin With Sea Bass Embossed Lid

America's oldest family-owned cookware foundry, Lodge, has been forging cast-iron pots and pans since 1896. Heavyweight cast iron is a master of heat retention, making this wok a top pick for stir-frying as well as deep-frying. The cast-iron wok arrives preseasoned and ready to use on any stovetop surface, including induction.

For a 100% toxin-free, naturally nonstick surface, turn to classic Lodge cast iron cookware.
Heavyweight cast iron transfers and retains heat evenly.
Preseasoned for smooth finish that resists sticking and rust.
Flat bottom holds wok steadily on stovetop.
Long handle and helper handle ease lifting.
Ideal for use on any type of cooktop, including induction.
Made in USA.

Lodge Chef Collection Cast-iron Wok, 12"

We developed our new Thermo-Clad™ cookware drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. Available only at Williams Sonoma, Thermo-Clad™ is crafted in Italy to our precise specifications using an exclusive aluminum alloy that provides up to 35% better thermal conductivity than other aluminum-clad metal cookware on the market. Use this high-performance soup pot for everything from simmering soups, stews and chilis to making risotto.

4-qt. cap.
Designed and developed by Williams Sonoma, and exclusively ours.
Thermo-Clad™ technology ensures efficient, uniform heating with precise temperature control and no hot spots.
Combines a polished magnetic stainless-steel exterior with an exclusive aluminum-alloy core and a 18/10 nonreactive stainless-steel interior.
Ergonomic handles provide a comfortable grip and maximum control.
Exclusive double-wall insulated lid keeps food warm at 150°F for 90 minutes.
Ideal for all types of cooktops, including induction.
Limited lifetime warranty.

Handcrafted in Italy.

Williams Sonoma Signature Thermo-clad™ Stainless-steel Soup Pot, 4-qt.

Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Pairing an extra-wide surface with sides high enough to contain liquids for braising, this oven is ideal for roasting meat and slow cooking stew.

6-qt. cap.
Heavyweight enameled cast iron transfers and retains heat evenly.
Multicoat enameling creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces.
Specially formulated black matte interior enamel contains traces of quartz, giving it additional heat resistance and a rougher surface for better browning.
Whimsical "cochon" knob is made of stainless steel.
Dishwasher safe.
Made in France.

Staub Cast-iron Round Wide Dutch Oven, 6-qt.

After more than 45 years of producing extraordinary copper pans, the Ruffoni family began channeling its craftsmanship into clad stainless-steel cookware of the same exceptional quality. This versatile saucepan is adorned with a silver-plated, cast-brass knob shaped like an artichoke and carrot.

3 1/2-qt. cap.
Alternating layers of stainless steel and aluminum transfer heat efficiently, eliminating hot spots.
Hand-hammered exterior with a unique serial number inscribed on the bottom.
Solid stainless-steel handle and lid.
Knob is hand cast in brass and plated in silver by a Milanese silversmith.
Ideal for use on any type of cooktop, including induction.
Handsome enough for oven-to-table presentation.
Made in Italy.

Ruffoni Opus Prima Hammered Stainless-steel Saucepan With Artichoke Knob, 3 1/2-qt.

Saucepans

We developed our Thermo-Clad™ cookware drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. Available only at Williams Sonoma, Thermo-Clad™ is crafted in Italy to our precise specifications using an exclusive aluminum alloy that provides up to 35% better thermal conductivity than other aluminum-clad metal cookware on the market. Featuring convenient pour spouts on two sides, our classic butter warmer is great for everything from gently melting butter to making sauces and cooking small portions of soup.

Designed and developed by Williams Sonoma, and exclusively ours.
Thermo-Clad™ technology ensures efficient, uniform heating with precise temperature control and no hot spots.
Combines a polished magnetic stainless-steel exterior with an exclusive aluminum-alloy core and an 18/10 nonreactive stainless-steel interior.
Ergonomic handle provides a comfortable grip and maximum control.
Ideal for all types of cooktops, including induction.
Limited lifetime warranty.
Handcrafted in Italy.

Williams Sonoma Signature Thermo-clad™ Butter Warmer

Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more. Enter Online

Handsome brushed stainless-steel exteriors add style and durability to All-Clad's innovative d5 cookware, featuring patented heating technology for consistently perfect results. The hardworking mainstay in any kitchen, the saucepan is essential for everything from simmering sauces to cooking vegetables. All-Clad designed this dishwasher-safe version with a comfortably angled handle that stays cool to the touch over high heat and a lid that fits securely.

Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance.
18/10 stainless-steel interior for foolproof browning and easy cleanup.
Two aluminum layers, one to conduct and one to sustain heat.
Patented stainless-steel core diffuses heat for consistent results.
Durable magnetic stainless-steel exterior with a handsome brushed finish.
Medium-high sides and narrow shape hold heat well and stop evaporation.
Improved stay-cool stick handle with finger guard for balance and control.
Rims are shaped to allow for dripless pouring.
Extra-large loop handle on lid is easy to grip, even with oven mitts.
Pan size etched on base for quick identification.
Hand crafted in the USA with materials from the USA.

All-clad D5 Brushed Stainless-steel Saucepans

On one of his early trips to Europe, Chuck Williams discovered Ruffoni, a family-owned company in Omegna, Italy, that had been producing extraordinary pans since 1962. Crafted in the same artisan tradition used for decades, this pot is hammered from a single sheet of copper at the Ruffoni family workshop in the Italian Alps. The tin interior is lined by hand to create a professional-quality cooking surface. This pot is the perfect way to blend beauty and functionality in the kitchen.

Hand-hammered copper construction guarantees top precision and control, allowing the pot to respond quickly to changes in cooking temperature.
Interior is lined with durable, nonreactive tin.
Lid features special-edition turkey finial.
Made in Italy.

Ruffoni Historia Hammered Copper Stock Pot With Turkey Knob, 7 1/2-qt.

Deep enough for thick, bubbly casseroles, this white stoneware casserole from Le Creuset also is great for roasting vegetables and baking cobblers. With a lid embossed in a stylized floral motif and flared scalloped handles, the piece makes a beautiful transition from oven to table. It's an extremely durable and versatile choice for one-dish baking, serving and storing.

3-qt. cap.
High-fired stoneware is exceptionally strong, heats evenly and offers unmatched thermal resistance.
Safe for use in freezer, microwave, oven, broiler and dishwasher.
Durable white porcelain-enamel finish is easy to clean; resists chips, scratches and stains; and will not absorb flavors or odors.
Tight-fitting lid with embossed floral motif seals in moisture for tender, juicy results.
Flared handles with traditional scalloped design offer a steady grip.

Le Creuset Round Stoneware Casserole, Fleur

Cuisinart is leading the way in nonstick branded cookware with their new GreenGourmet line. This state-of-the-art grill pan is a versatile modern option featuring Cuisinart's exclusive Ceramica ® nonstick (and non-petroleum based) technology for healthful fat-free cooking. Hard-anodized aluminum construction assures superior heat conductivity and uses less energy to achieve desired temperatures. Ridged construction creates perfect grill marks when searing at high heat. Riveted stay-cool handle is crafted of 70% recycled stainless steel.

Cuisinart ® Greengourmet ™ Square Grill Pan

With its roomy cooking surface that fits neatly over two stovetop burners, Le Creuset's large double-burner grill is the perfect solution for rainy days when outdoor grilling is impossible. The large, matte black enamel cooking surface doesn't require any seasoning and is ribbed to create char lines to steak, vegetables, chicken, shrimp or fish, imparting a smoky flavor, while draining away excess fat.

Le Creuset ® Cerise Red Double Burner Grill

We collaborated with Staub, French masters of cast-iron craftsmanship, to design our signature line of high-performance enameled cast-iron cookware. Each piece is optimized for specific methods of cooking, with thoughtful features to streamline tasks. This grill pan has pour spouts and high ridges – ideal for stovetop searing and grilling of meats, seafood, chicken and vegetables. After cooking, the exclusive piece goes beautifully from stovetop or oven to table.

12"square.
Heavyweight cast iron absorbs, transfers and holds heat exceptionally well for uniform cooking.
Multicoat enameling creates a glossy, vibrantly colored ombré exterior finish that resembles fine ceramic.
Textured matte-black enameled cooking surface contains traces of quartz to enhance searing and browning.
Higher sides increase pan capacity and reduce splattering.
Deep ridges produce attractive grill marks on food and raise food above cooking fat.
Convenient pour spouts simplify draining fat and facilitate cleanup.
Dishwasher safe.
Designed by Williams Sonoma and crafted in France by Staub.

Williams Sonoma Cast-iron By Staub Grill Pan

Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more. Enter Online

All-Clad's original Tri-Ply Stainless-Steel cookware line pairs classic style with modern practicality. This hybrid sauté pan/saucier takes on all kinds of one-pot meals – quick sautés, pasta tossed with sauce, risotto, simmered stews and curries, braised meats and more. The wide, deep size accommodates large preparations.

4-qt. cap.
Versatile pan excels for browning and searing as well as simmering, sautéing, braising and oven finishing.
Tri-ply construction sandwiches a heat-responsive aluminum core between an easy-care stainless-steel interior and exterior.
Bonded-metal construction ensures fast, even heating.
Stainless-steel cooking surface with starburst finish provides superior stick resistance and won't react with foods.

All-clad D3 Tri-ply Weeknight Pan

Zabaglione is one of Italy's classic desserts. Create the warm custard of beaten egg yolks, sugar and Marsala wine using this zabaglione pot made of unlined copper, which helps stabilize the custard's foamy consistency and provides superb temperature control.

Unlined 1.2mm-gauge copper for superior heat conductivity and temperature control; copper also helps to stabilize the custard.
Round bottom facilitates whisking for a light, fluffy consistency.
Riveted cast bronze handle.

Mauviel Copper Zabaglione Pot

Registrant: We'll send you a gift (a $110 value) when purchases of All-Clad items from your Registry total $800 or more. Enter Online

This extra-large stockpot offers the generous capacity needed for home canning and preserving. This versatile pan can also be used for large-scale entertaining and family meals, whether boiling a seafood feast, blanching a big batch of vegetables, or cooking up pasta for a crowd.

Heavy-gauge 18/10 stainless-steel construction for durability and ease of cleaning.
Thick, impact-bonded aluminum base ensures fast, even heating.
Riveted loop handles allow for easy transfer on and off the stovetop.
Use on any type of cooktop.
Tight-fitting stainless-steel lid.
Dishwasher safe.

All-clad Gourmet Accessories Stock Pot

Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Ideal for braising and slow-cooking, this versatile, attractive pan transitions seamlessly from the oven to the table. The glass lid fits snugly to retain heat and moisture while allowing you to monitor food.

Heavyweight enameled cast iron transfers and retains heat evenly.
Specially formulated black matte interior enamel contains traces of quartz, giving it additional heat resistance and a rougher surface that results in better browning.
Multicoat enameling creates a glossy, vibrantly colored majolique finish that resembles fine ceramics.
Resistant to rust, chipping and cracking, the coating requires no additional seasoning like standard cast-iron pieces.
Glass lid with stainless-steel handle provides tight seal that locks in moisture, ensuring tender, juicy results.
Dishwasher safe.
Made in France.

Staub Cast-iron Everything Pan, 3 1/2-qt.

This Le Creuset round Dutch oven is extra deep, making it the perfect vessel for large roasts and braises as well as big batches of soup or stew. The tall-sided enameled cast-iron oven is also excellent for baking round loaves of bread topped with a deliciously crisp crust.

5 1/4-qt. or 6 1/2-qt. cap.
Enameled cast-iron construction boasts superior heat retention and requires no additional seasoning.
Optimized for steady, even heat, Le Creuset's improved enamel interior resists staining, dulling and wear and tear.
Enamel interior's light sand color makes it easy to monitor food while cooking, ensuring less sticking and burning.
Ergonomic knob in either stainless-steel or black composite, depending on your color choice, provides a sure grip and is oven-safe up to 500°F.
Dishwasher safe for fast, convenient cleanup.
Made in France.

Le Creuset Signature Cast-iron Deep Oven

Inspired by nearly a century of culinary craftsmanship, Le Creuset's Signature collection of enameled cast-iron cookware seamlessly blends classic form with ergonomic innovations. Designed to enhance slow-cooking by heating evenly, this Dutch oven locks in moisture for tender, succulent dishes.

Optimized for steady, even heat, Le Creuset's improved enamel interior resists staining, dulling and wear and tear.
Enamel interior's light sand color makes it easy to monitor food while cooking, ensuring less sticking and burning; Cherry Blossom interior is white.
Stabilizers in the newly engineered lid prevent rocking, keeping the lid snugly in place.
Improved ergonomic knob in either stainless-steel or black composite, depending on your color choice, provides a sure grip and is oven-safe up to 500°F.
Cherry Blossom features an oven-safe, stainless-steel knob with gold metallic coating.
Dishwasher safe for fast, convenient cleanup.
Hand-wash recommended with Cherry Blossom to preserve the life of the appliqué.
Made in France.

Le Creuset Signature Cast-iron Round Dutch Oven, 4 1/2-qt.

Celebrate the season's harvest with a collectible cocotte in the shape of a ripe red tomato and just the right size for baking and serving individual portions of soups, casseroles or vegetables. The petite covered pot adds a sculptural element to the tabletop and helps keep foods warm for serving.

16-oz. cap.
Made of stoneware with a vitreous glass porcelain-enamel finish.
Stoneware will not absorb moisture, diffuses heat gently and retains heat exceptionally well.
Oven, broiler, microwave, freezer and dishwasher safe.
Sold individually.

Staub Ceramic Stoneware Tomato Cocotte

Popular in the compact kitchens of Paris, Cristel Mutine Satin cookware features a detachable handle system to save space for cooking and storage. Available in a range of colors, the interchangeable handles (sold separately) work with all Cristel Mutine Satin cookware. This covered saucepan is ideal for preparing sauces and reductions, cooking vegetables, rice and lentils, or using with a steamer insert.

Made of 18/10 stainless steel with a tri-ply aluminum base.
Unique encapsulated thermodiffuser base ensures fast, uniform heating on any cooking surface, including induction.
Brushed stainless-steel exterior.
Removable handle (sold separately) locks securely into place to carry pan; detaches to create more space on stovetop, in dishwasher and in storage cabinet.
Made in France.

Cristel Mutine Satin Saucepan With Lid

Inspired by nearly a century of culinary craftsmanship, Le Creuset's Signature collection of enameled cast-iron cookware seamlessly blends classic form with ergonomic innovations. To create our exclusive tartan Dutch oven, artisans fire the stoneware, appliqué the pattern by hand and then refire again to create a durable textured finish.

4 1/2-qt. cap.
Enhances slow-cooking by heating evenly and locking in moisture for tender, succulent dishes.
Optimized for steady, even heat, Le Creuset's improved enamel interior resists staining, dulling and wear and tear.
Enamel interior's light sand color makes it easy to monitor food while cooking, ensuring less sticking and burning.
Stabilizers in the newly engineered lid prevent rocking, keeping the lid snugly in place.
Stainless-steel knob resists temperatures up to 500°F and provides a sure grip.
Dishwasher safe for fast, convenient cleanup.
Designed to coordinate with our Tartan Dinnerware Collection.
Available for a limited time.
Made in France.

Le Creuset Signature Tartan Cast-iron Round Dutch Oven

This Staub cocotte boasts the striking combination of a glossy white enamel finish topped with a brilliant copper knob. This petite French oven is perfect for cooking small quantities of rice, thanks to a textured lid interior that circulates moisture. It's also great for simmering individual portions of soups and stews, or for baking a fruit cobbler for two.

1 1/2-qt. cap.
Heavyweight enameled cast iron transfers and retains heat evenly.
Multicoat enameling creates a glossy white "majolique" finish that resembles fine ceramics.
Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces.
Specially formulated black matte interior enamel contains traces of quartz, giving it additional heat resistance and a textured surface that results in better browning.
Dozens of precisely placed bumps on the lid's interior funnel evaporated juices directly back down to food for more even basting.
Solid copper lid knob.
Dishwasher safe.