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This pot is designed especially for making slow-simmered soups, with tall sides to help minimize evaporation and maximize flavors. The pot is from All-Clad's original three-layer bonded Stainless Steel cookware line, which pairs classic style with modern practicality. A new capacity stamp on the base makes for quick identification, and an improved ergonomic handle ensures comfort.

Tri-ply construction sandwiches a heat-responsive aluminum core between an easy-care stainless-steel interior and exterior.
Bonded-metal construction ensures fast, even heating.
Stainless-steel cooking surface with starburst finish provides superior stick resistance and won't react with food.
Stainless-steel lid.
Loop handles allow for easy transfer on and off the stovetop.
Capacity etched on pan base.
Includes a stainless-steel ladle from the All-Clad utensil collection.
Ideal for use on any type of cooktop, including induction.
A Williams Sonoma exclusive.

Make Williams Sonoma your source for gourmet foods and professional-quality cookware. Choose small kitchen appliances, cooking utensils and decor that match your cooking and entertaining style.

Williams Sonoma

All-clad D3 Tri-ply Stainless-steel Soup Pot With Ladle, 4-qt.

Stock & Soup Pots

Preferred by some of world's greatest chefs, French-made Staub cookware is renowned for its superior heat retention and oven-to-table good looks. Coated in red grenadine enamel, this double-handled, cast iron grill retains heat beautifully and can be used on an outdoor grill as well as a stovetop burner. Ridges on the bottom sear grill marks into food, while the rough texture provides exceptional browning.

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Staub ® Grenadine Red Round Pure Grill

Grill & Griddle Pans

Le Creuset's cast-iron skillet is clad in smooth, vitrified porcelain in our own exclusive shade of graphite grey, rendering each piece impervious to acid, alkali, odors and stains. Its non-reactive cooking surface doesn't require seasoning, and the skillet is compatible with all types of heat sources, even solid fuel and open fire. Convenient helper handle makes it easy to maneuver the skillet for cooking and serving. Revered by both professional chefs and home cooks since its 1925 debut, Le Creuset's classic French cast iron cookware is prized for its utilitarian good looks, unsurpassed heat retention.

Le Creuset ® Signature 1.75-qt. Graphite Grey 10" Skillet

Pans & Skillets

Hand hammered at the Ruffoni family workshop in the Italian Alps, this stockpot is crafted from a single sheet of copper, then lined with durable nonreactive tin. The elegant rounded shape traps heat inside, simmering soup, stew and braises to smooth, even perfection. A lemon-shaped brass finial crowns the domed lid.

2 1/2-qt. cap.
Crafted of hand-hammered copper for excellent heat conductivity.
Interior is lined with durable nonreactive tin.
Tin-lined copper lid is topped with hand-cast brass lemon finial.
Riveted brass handles.
Made in Italy.

Ruffoni Historia Hammered Copper Stockpot With Lemon Knob, 2 1/2-qt.

Preferred by some of world's greatest chefs, French-made Staub cookware is renowned for its superior heat retention and oven-to-table good looks. Made of cast iron with a graphite grey, chip-resistant enamel coating, this grill pan retains heat beautifully and can be used on an outdoor grill as well as a stovetop burner. Ridges on the bottom sear grill marks into food, while the rough texture provides exceptional browning.

Staub ® Graphite 12" Square Grill Pan

Preferred by some of world's greatest chefs, French-made Staub cookware is renowned for its superior heat retention and oven-to-table good looks. Made of enameled cast iron, this covered braising pan cooks evenly and efficiently and has a burnt orange enamel coating that resists chipping. Its signature matte-black enamel interior excels at braising, roasting and caramelizing, and is scratch resistant and easy to clean. Graced with a rooster finial, the pot pays tribute to the classic French dish, coq au vin, and is the perfect vessel for all kinds of stews, roasts, casseroles and other one-pot classics. To ensure moist and flavorful results, the spiked lid is designed to create a rain-forest effect that returns juices back on the food, providing continuous, natural basting.

Staub ® 5.75-qt Burnt Orange Coq Au Vin Cocotte

Dutch Ovens & Braisers

Preferred by some of world's greatest chefs, French-made Staub cookware is renowned for its superior heat retention and oven-to-table good looks. Made of enameled cast iron, each piece cooks evenly and efficiently and has an attractive enamel coating that resists chipping. Its signature matte-black enamel interior excels at braising, roasting and caramelizing, and is scratch resistant and easy to clean. The oval cocotte, in matte black, is ideally shaped for roasting a whole chicken or large roast. To ensure moist and flavorful results, the spiked lid is designed to create a rain-forest effect that returns juices back on the food, providing continuous, natural basting.

Staub ® 7-qt Matte Black Oval Cocotte

Preferred by some of world's greatest chefs, French-made Staub cookware is renowned for its superior heat retention and oven-to-table good looks. Made of enameled cast iron, each piece cooks evenly and efficiently and has an attractive enamel coating that resists chipping. Its signature matte-black enamel interior excels at braising, roasting and caramelizing, and is scratch resistant and easy to clean. The round cocotte, in burnt orange, is ideal for cooking fish, braising and browning meats and preparing soups and stews. To ensure moist and flavorful results, the spiked lid is designed to create a rain-forest effect that returns juices back on the food, providing continuous, natural basting.

Staub ® 5.5-qt Burnt Orange Round Cocotte

Cookware

With sloping, tapered sides best suited for stirring, Staub's Essential French Oven is ideal for making creamy risotto. You'll also love it for slow-simmering soup, stew and tagines as well as French classics like coq au vin. With the depth of a sauté pan and the curved sides of a skillet, this essential pan is a kitchen mainstay.

3 3/4-qt. cap.
Heavyweight enameled cast iron transfers and retains heat evenly.
Innovative domed Chistera lid has interior spikes that promote self-basting to keep food moist.
Lid is adorned with lily motif and nickel-plated brass knob.
Multicoat enameling creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
Resistant to rust, chipping and cracking, the coating requires no additional seasoning like standard cast-iron pieces.
Williams Sonoma exclusive.
Made in France.

Staub Cast-iron Essential Lily Embossed French Oven

Select Color

Delicious meals are easy to make with the All-Clad sous vide immersion circulator and stockpot. The circulator cooks vacuum-sealed food in a water bath, bringing it to temperature gently to preserve the tender textures of meat, grains and more. An LCD screen tracks cooking time and temperature for precise results.

Stainless-steel sous vide immersion circulator cooks food precisely for restaurant-quality results with minimal effort.
Convenient "set it and forget it" design offers precise temperature control (in Fahrenheit or Celsius).
LCD screen displays temperature and countdown timer.
Easy-to-use clamp and 6-gal. circulation capacity work with a range of pot sizes.
1000W motor provides quiet, powerful operation.

All-clad Gourmet Accessories Stainless-steel 16-qt. Stock Pot & Sous Vide

Named for its super strength, Zwilling’s Titanium cookware pairs 3mm-thick clad construction with the convenience of Ceraforce Ultra ceramic nonstick. The eco-friendly nonstick surface releases food instantly using less butter or oil, then cleans up effortlessly.

Fully clad 3mm three-ply construction from rim to rim combines aluminum core with layers of stainless steel.
Ceraforce® Ultra ceramic nonstick coating will not burn, blister or peel and is PTFE and PFOA free.
Thick aluminum core heats quickly and evenly; ideal for browning foods.
Tempered-glass lid with stainless-steel rim allows view of pan contents.
Made by Zwilling J.A. Henckels, a world leader in cutlery and cookware.

Zwilling Titanium Ceramic Nonstick Saucepan

Select Size

Saucepans

Designed for modern home cooks, Greenpan's® stylish stainless steel Frying Pan has an anodized ceramic coating that makes it nonstick and scratch resistant. The durable multi-layered stainless steel body retains heat and can be used on all stovetop surfaces.

KEY DETAILS
8"diam. x 2.75"h.
Stainless steel ergonomic handle and base.
Nonstick ceramic coating in a Silver finish.
Ceramic nonstick surface is free of PFAS, PFOA, lead, cadmium and persistent pollutants–cookware will never release harmful fumes even when accidentally overheated.
High-conduction coating for superb searing and frying.
Imported.

West Elm offers modern furniture and home decor featuring inspiring designs and colors. Create a stylish space with home accessories from West Elm.

West Elm

Greenpan® Venice Nonstick Fry Pan (8")

Design, technology, performance, this exceptional cookware attends to the contemporary cook's every demand. Pleasing for its minimalist styling, the forged aluminum cookware incorporates the latest technological advancements, including an induction base with a proprietary coating that protects from wear and a non-stick surface with remarkable durability. Soft-touch, ergonomic handles ensure cooking comfort. Made in Italy, the set includes 8.5" and 10" fry pans, 1.5-qt. sauce pan with lid 3.75-qt. saute casserole with lid and 3-qt. dutch oven with lid.

Moneta Nova 8-piece Cookware Set

Le Creuset brings generations of culinary savoir faire to its award-winning stainless-steel cookware, yielding the ultimate blend of tradition and innovation. Showcasing the company's iconic three-ring design, this professional saucier is ideal for reducing a sauce, sautéing vegetables or simmering risotto.

Tri-ply construction sandwiches a heat-responsive aluminum core between an easy-care stainless-steel interior and exterior.
High-tech bonded construction ensures efficient, uniform heating with precise temperature control.
Durable, nonreactive stainless-steel cooking surface resists sticking.
Ergonomic, riveted stainless-steel handle stays cool on the cooktop.
Oven and dishwasher safe; ideal for use on any cooktop and optimized for induction.
Made in Portugal.

Le Creuset Stainless Steel Saucier

Hestan continues to push the boundaries of innovation in stainless-steel cookware. The new cold-forged ProBond collection features a revolutionary process that optimizes the metal to create thick bases for even heat distribution and thin sidewalls for light weight.

Triple-bonded stainless-steel construction with ProCore™ aluminum delivers 35% greater heat conductivity than other aluminum-clad cookware.
Pure aluminum core ensures fast heat-up time and even cooking.
Sealed rims are encapsulated in stainless steel to prevent delamination.
Flush rivets for easy cleaning and stacking.
Saucepan is lighter weight than traditional stainless-steel cookware.
Handcrafted in Italy.

Hestan Probond Stainless-steel Covered Saucepan

Select

Preferred by some of world's greatest chefs, French-made Staub cookware is renowned for its superior heat retention and oven-to-table good looks. Made of cast iron with a dark blue, chip-resistant enamel coating, this double-handled grill retains heat beautifully and can be used on an outdoor grill as well as a stovetop burner. Ridges on the bottom sear grill marks into food, while the rough texture provides exceptional browning.

Staub ® Dark Blue Round Pure Grill

Pioneering the production of eco-friendly cookware, Scanpan's Professional series is made of recycled aluminum and features a 100% PFOA-free nonstick cooking surface. Ideal for searing, browning and slow simmering, this piece travels easily from stovetop to tabletop for efficient service.

100% recycled aluminum construction.
Extra-thick base is pressure forged, ensuring even heat distribution and eliminating hot spots. Guaranteed to never warp.
Patented ceramic-titanium coating allows for the use of metal utensils.
STRATANIUM Nonstick technology is 100% PFOA-free and provides flawless release and fast cleanup.
Dishwasher safe.
Made in Denmark.

Scanpan Professional Nonstick Dutch Oven

On one of his early trips to Europe, Chuck Williams discovered Ruffoni, a family-owned company in Omegna, Italy that had been producing extraordinary pans for 45 years. Thus began a partnership that is as strong today as it was then. We've collaborated with them once more to create a collection that combines Ruffoni's legendary craftsmanship with a few signature touches of our own. Our braising pan is finished with an iconic Williams Sonoma pineapple finial in celebration of Chuck's lasting relationship with these talented artisans.

5-qt. cap.
Alternating layers of stainless steel and aluminum transfer heat efficiently, eliminating hot spots.
Hammered exterior band.
Tempered glass lid with stainless-steel pineapple finial.
Stainless-steel handles are detailed with a leaf pattern.
Ideal for use on any type of cooktop, including induction.
Handsome enough for oven-to-table presentation.
Made in Italy.

Ruffoni Omegna Hammered Stainless-steel Braiser, 5-qt.

Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. This petite French oven is perfect for cooking grains and other sumptuous sides. The round bottom and textured lid are similar in design to the traditional Japanese cast-iron tool for cooking rice – both circulate and distribute moisture for fluffy, airy and delicious results. The oven is also great for simmering jams, soups and stews.

1 1/2-qt. cap.
Heavy enameled cast iron transfers and retains heat evenly.
Multicoat enameling creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
Resistant to rust, chipping and cracking, the coating requires no additional seasoning like other cast-iron pieces.
Specially formulated black matte interior enamel contains traces of quartz, providing additional heat resistance and a rougher surface, which results in better browning.
Small bumps on the interior surface of the lid evenly distribute condensation.
Nickel-plated brass lid.
Made in France.

Staub Petite Cast-iron French Oven

Ships in 2-3 weeks 
- 9" diameter, 1.97" depth 
- Crafted from 100% recycled and hammered copper, cast brass handle, lined with tin, copper rivets 
- Ha ndforged by artisans in Michoacán, Mexico 
- Designed and crafted with traditional techniques to last a lifetime
Cooking: Copper cookware can be used on gas, electric, halogen stove tops and in the oven. Copper cookware will not work on induction cooktops.

Care: Hand wash using hot, soapy water. Avoid using abrasive materials to clean, and never use any cleaning agent with bleach. Do not put in the dishwasher. Polishing:  Copper will naturally patina over time, which gives it a beautiful, natural look. And you can always polish your copper to bring it back to its brilliant shine! Aside from traditional copper polishes, we recommend the natural method of using lemon juice and salt to polish your copper (just the exterior). Just rinse with fresh water afterward and towel dry.
Amoretti Brothers specializes in beautifully crafted copper cookware sets, stock pots and mugs all handmade by skilled artisans in the small town of Tlalpujahua, Michoacan, Mexico. In the true spirit of celebrating this heritage artform of copper making, each piece is hand forged with high-quality 100% recycled copper and cast-bronze and made to last several lifetimes. Amoretti Brothers is committed to investing in the Tlapujahua’s community where their products are made. Their employees are 50/50 local women and men artisan makers and every employee is paid fair wages.

Made Trade makes shopping ethically easy. Beautifully designed. Ethically sourced. Fairly traded. All in one place.

Made Trade

Engraved Recycled Copper Frying Pan

Title

Designed by Williams Sonoma and made by Scanpan, our copper wok combines high-performance heat conduction with classic beauty. The copper exterior heats up fast and responds quickly to changes in heat level – perfect for the rapid adjustments needed when stir-frying or simmering.

5-qt. cap.
Flat bottom and gently sloped sides are ideal for searing and tossing foods.
Tri-ply bonded construction guarantees top culinary performance.
Copper exterior offers superb heat conductivity and precise temperature control.
Bonded aluminum core conducts heat quickly and evenly – with no hot spots.
Nonreactive 18/10 stainless-steel cooking surface ensures efficient browning.

Williams Sonoma Professional Copper Wok

Woks

Made of enameled cast iron in pearlescent grey-brown, this handsome Dutch oven is perfect for roasting, braising and slow cooking. The oval shape is particularly suited to cooking longer cuts of meat or poultry. Impervious to acid, alkali, odors and stains, the Dutch oven provides unsurpassed heat retention, with a lid that creates an even "blanket" of heat. Compatible with all types of heat sources, from gas and electric stoves, to ceramic and glass cooktops, to induction and halogen—even solid fuel and open fire, the oven has a larger, easy-to-grip handles and a heat-resistant knob on the lid.

Le Creuset ® Signature Oyster 5-qt. Oval Dutch Oven

Ideal for cooking tougher cuts of meat, braising is a cooking method that sears foods then slow cooks it in liquid over low heat. All-Clad's braiser pan is specifically design to braise, with a wide, flat cooking surface for easy browning and high, straight sides to accommodate large cuts of meat. A rack elevates the meat for slow roasting and the domed lid locks in moisture. Three-ply construction sandwiches a thick-gauge aluminum core between stainless steel for fast heating and even temperature distribution.

All-clad ® D3 Stainless Steel 6-qt. French Braiser With Rack

Preferred by some of world's greatest chefs, French-made Staub cookware is renowned for its superior heat retention and oven-to-table good looks. Made of cast iron with a turquoise, chip-resistant enamel coating, this double-handled grill retains heat beautifully and can be used on an outdoor grill as well as a stovetop burner. Ridges on the bottom sear grill marks into food, while the rough texture provides exceptional browning.

Staub ® Turquoise Double-handled 10" Round Pure Grill

America's oldest family-owned cookware foundry, Lodge has been forging cast-iron pots and pans since 1896. Cast iron provides exceptionally even heating, so foods sear, brown and cook beautifully. Preseasoned and ready to use, this versatile Dutch oven is perfect for making slow-simmered batches of chili and stew, baking "no-knead" bread or braising pot roast.

For a 100% toxin-free, naturally nonstick surface, turn to classic Lodge cast iron cookware.
Heavyweight cast iron transfers and retains heat evenly.
Preseasoned for a smooth finish that resists sticking and rust.
Includes a tight-fitting, rounded lid to keep moisture from escaping.
Basting spikes on the lid’s interior collect moisture and direct it back to the food.
Two handles make it easy to move the pot, even when full.
Ideal for use on any type of cooktop, including induction.
Oven and broiler safe.
Made in USA.

Lodge Cast-iron Dutch Oven

5-qt.

A timeless standby that goes from stove to oven to table, this nearly three-quart Dutch oven is perfect for cooking and serving corn chowder, zucchini gratin and cabbage farro casserole. Made of durable cast iron, this cocotte cooks evenly and efficiently and has an attractive, chip-resistant enamel coating in deep, vibrant blue. The signature Staub matte black enamel interior excels at braising, caramelizing and roasting, and is scratch resistant and easy to clean. The glass lid allows you to check the dish's progress without releasing heat and steam, ensuring moist and flavorful results.

Staub ® 2.75-qt. Dark Blue Round Cocotte With Glass Lid

We collaborated with Staub, French masters of cast-iron craftsmanship, to design our signature line of high-performance enameled cast-iron cookware. Each piece is optimized for specific methods of cooking, with thoughtful features to streamline tasks. This shallow Dutch oven has a wide, round shape to make room for browning and braising cuts of meat. It's perfect for smaller one-pot meals – stews, braises, casseroles, curries and more.

4-qt. cap.
Heavyweight cast iron absorbs, transfers and holds heat exceptionally well for uniform cooking.
Multicoat enameling creates glossy, vibrantly colored ombré exterior finish that resembles fine ceramic.
Textured matte-black enameled cooking surface contains traces of quartz to enhance searing and browning.
Glass lid with stainless-steel handle provides tight seal that locks in moisture, ensuring tender, juicy results.
Dishwasher safe.
Designed by Williams Sonoma and crafted in France by Staub.

Williams Sonoma Cast-iron Braiser By Staub

Featuring Scanpan's revolutionary PFOA-free nonstick finish, this saucepan delivers professional browning and deglazing results with effortless cleanup – and it's safe for use with metal utensils. Scanpan Classic cookware combines eco-friendly recycled-aluminum construction with a stay-cool Bakelite® handle.

Extra-thick base is pressure forged, ensuring even heat distribution and eliminating hot spots. 
The perfectly flat base is guaranteed to never warp.
100% recycled aluminum construction.
Five-layer Stratanium nonstick technology is PFOA-free, 50% more durable than prior Scanpan coatings and safe to use with metal utensils.
The nonstick coating requires little to no oil, providing easy release and cleanup.
Made in Denmark.

Scanpan Classic Nonstick Saucepan With Pour Spouts

Rooted in French culinary heritage, Staub cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance and timeless beauty. Finished with a matte white glass-porcelain enamel that prevents absorption of moisture during baking, the three mini cocottes present diners with charming single servings of green bean casserole, baked risotto and crème brûlée. Resistant to scratches, stains, impact and thermal shock, these lidded baking dishes easily go from freezer to oven to table to dishwasher.

Staub ® Matte White Round Mini Cocotte, Set Of 3

Enameled in vibrant cherry red, this cast iron Dutch oven impresses in the kitchen and on the dining table. Indispensable for slow-cooking, braising, searing, roasting or baking, the cast iron lidded pot is ideal for delivering even and consistent heat. The smooth interior promotes caramelization, resists stains and prevents sticking for easy cleanup. Sized to cook up four to five servings, the Dutch oven is ideal for family dinners or potlucks. Use it for whatever's on the menu, be it bread, soup, roast chicken or stir-fry.

Le Creuset ® Signature Cerise 4.5-qt. Round Dutch Oven

Preferred by some of world's greatest chefs, French-made Staub cookware is renowned for its superior heat retention and oven-to-table good looks. Made of enameled cast iron, each piece cooks evenly and efficiently and has an attractive enamel coating that resists chipping. Its signature matte-black enamel interior excels at braising, roasting and caramelizing, and is scratch resistant and easy to clean. Enameled in cherry red, the Dutch oven is a timeless standby for stews, roasts, casseroles and other one-pot classics. To ensure moist and flavorful results, the spiked lid is designed to create a rain-forest effect that returns juices back on the food, providing continuous, natural basting.

Staub Essential ® Cherry Red 3.75-qt. French Oven

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Representing the best in American craftsmanship, All-Clad’s d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. This pot is specially designed for soup, its tall 5" sides helping to minimize evaporation and maximize flavor.

Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance.
18/10 stainless-steel interior for easy cleanup.
Two aluminum layers, one to conduct and one to sustain heat.
Patented stainless-steel core diffuses heat for consistent results.
Magnetic stainless-steel exterior for durability and dishwasher-safe ease.
Well suited for slow-simmering soups, preparing pasta sauces, cooking grains and boiling potatoes.
Rims are shaped to allow for dripless pouring.
Extra-large loop handles on pot and lid are easy to grip, even with oven mitts.
Pan size etched on base for quick identification.
A Williams Sonoma exclusive.

All-clad D5 Stainless-steel 4-qt Soup Pot

Developed through a unique collaboration between Calphalon and Williams Sonoma, Elite cookware sets a new standard for nonstick performance. Two key features set this collection apart from other nonstick cookware: Metal utensils won't damage the durable nonstick interior,d and the specially textured surface excels for searing foods. Made in the USA and exclusively ours, Elite cookware is also PFOA-free. This square pan is ideal for grilling steaks, chicken, seafood and fresh vegetables.

Ridged nonstick cooking surface sears in attractive grill marks and channels away excess fat.
High sides help contain splatters.
Premium hard-anodized aluminum ensures excellent heat conduction and uniform cooking.
Metal whisks, spoons and spatulas won't scratch the triple-layer nonstick surface.
Textured Sear nonstick interior seals in flavor when browning or searing foods.
Ergonomically shaped handles offer a secure grip and comfortable lifting.
Dishwasher safe.

Calphalon Elite Nonstick Square Grill Pan

Grill like a pro with this heirloom-quality stovetop pan. It performs perfectly all day long, grilling everything from breakfast sausage to suppertime steaks and burgers. Deep ridges sear foods with grill marks for restaurant-style presentation. An ultra-smooth finish guarantees quick release and easy cleanup.

11" diam; 3" high.
Heavyweight cast-iron grill pan heats evenly, and won’t cool down when you add food.
Organically pre-seasoned with flaxseed oil for a smooth, durable finish that resists sticking and rust.
FINEX's iconic octagonal "Multi-Pour" design provides six convenient pouring directions.
"Speed Cool" stainless-steel spring handle is ergonomically shaped for a secure grip.
Handcrafted by skilled artisans at a small factory in Portland, Oregon.
Learn the story behind FINEX Cast-Iron Cookware Co. in Portland, Oregon., from founder Mike Whitehead.

Finex Cast-iron Grill Pan

Distinguished by a towering pine tree etched into its glossy enamel lid, this Staub oven is a memorable addition to holiday dinners, potlucks and special occasions. Steady-heating cast iron makes this pot ideal for slow-simmering a soup or stew, roasting a chicken with vegetables, braising short ribs, or preparing a side dish for a holiday feast.

3 3/4-qt. cap.
Heavyweight enameled cast iron transfers and retains heat evenly.
Multicoat enameling creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
Innovative domed Chistera lid features spikes that promote self-basting to keep food moist.
Lid is embossed with a decorative pine tree pattern and topped with a nickel-plated brass knob.
Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces.
Dishwasher safe.
Made in France.

Staub Cast-iron Essential French Oven, Pine Tree Design

A unique contemporary shape in hard-anodized, heavy-gauge aluminum for precision even heating. Versatile saucepan with nonstick finish and steamer basket insert cooks on the stovetop or in the oven, then cleans easily in the dishwasher. Triple-layered nonstick interior promotes healthy cooking, while the generous size with indicator lines on the rim make it easy to bring food straight from kitchen to table. Aesthetic, oven-safe saucepan is outfitted with ergonomic, stay-cool stainless handles and a domed, tempered-glass lid with stainless steel rim, adding style and cleanup convenience by reducing crevasses that trap food.