The Cangshan TC knife series finds harmony in clean, contemporary lines set off by an intricate mosaic metal rivet on each handle. The Swedish Sandvik steel blades take a phenomenally sharp edge and hold it longer than German steels. A slim-profile handle makes this chef's knife exceptionally easy to maneuver, with a tapered tang that ensures satisfying balance and comfort in hand. It comes with a magnetic ashwood sheath for safe storage.

All-purpose chef's knife is ideal for precise slicing, mincing and creating push cuts of meat and vegetables. 
Full-tang blade is forged from high-alloy Swedish Sandvik 14C28N steel for exceptional sharpness and edge retention.
Uniquely tapered tang delivers perfect balance for precise cutting. 
Center rivet features mosaic design. 
Hand polished and hand sharpened by expert bladesmiths.
Comes with carbonized magnetic ashwood sheath.
Winner of 2018 Red Dot Design Award.

Make Williams Sonoma your source for gourmet foods and professional-quality cookware. Choose small kitchen appliances, cooking utensils and decor that match your cooking and entertaining style.

Williams Sonoma

Cangshan Tc Series 8" Chef's Knife With Wood Sheath

Cutlery & Knives

Bold angles meet smooth curves in the modern TS series from Cangshan, an award-winning cutlery maker that creates knives with both Western and Japanese style and performance. High-alloy Swedish steel blades deliver the ideal mix of superior hardness and durability. The knives feature a remarkably sharp 16-degree edge and retain it during heavy use.

Full-tang blade forged from high-alloy Swedish steel for exceptional sharpness and edge retention.
Ultra-precise 6-stage heat treatment creates Rockwell hardness rating of 59 +/- 2, allowing blades to take a remarkably sharp edge.
Hand polished and hand sharpened by expert bladesmiths.
8-Piece Set includes:
3 1/2" paring knife.
5" serrated utility knife.
7" santoku.
8" chef's knife.
8" bread knife.
Kitchen shears.
8" honing steel.
7-slot American walnut storage block.

Please note: Storage block is counted as an individual piece.

Cangshan Ts Series 8-piece Block Knife Set

The Twin Signature collection combines excellent value with the legendary innovation and craftsmanship of Zwilling J.A. Henckels, German knife makers since 1731. These durable, entry-level knives feature blades stamped from high-carbon stainless steel, Friodur ice-hardened for strength, and hand honed for sharpness.

This paring knife is an everyday essential for trimming and peeling fresh produce.

Blade is precision-stamped from a single piece of high-carbon stainless steel.
Zwilling’s patented Friodur ice-hardening technique results in a harder, sharper blade that is corrosion resistant and highly elastic.
Precise lasers are used to ensure each blade’s edge is at the optimal cutting angle for maximum sharpness.
Edge is hand honed and finished for long-lasting sharpness.
Smooth polymer handle is triple-riveted to the full-tang blade and ergonomically shaped for comfort.
4" blade.
Made in Germany.

Zwilling J.a. Henckels Twin Signature Paring Knife

Dynamic, modern lines and user-friendly features distinguish the Epicure series, a brilliant knife design from Wüsthof crafted for the most discerning home cooks. Wide, subtly curved blades feel extra-stable and beautifully balanced in the hand, with generous knuckle room. Smooth, sculpted handles are the same super-durable wood composite used in high-quality cutting boards.

Paring knife ideal for slicing and mincing small produce and for garnishing.
Blade is precision-forged from high-carbon stainless steel.
Handle is made of Epicurean® recycled wood-fiber composite, a highly durable and hygienic material.
Created by industrial designer Björn Berger and crafted in the historic cutlery center of Solingen, Germany.

Wüsthof Epicure 3 1/2" Paring Knife

Named after the Japanese word for "connection," Zwilling's Kanren collection unites German engineering with Japanese craftsmanship. Hand-honed Honbazuke blades slice, dice, chop and carve with scalpel-like sharpness thanks to high performance carbide stainless steel. Triple-riveted Micarta handles feature Zwilling's signature curved bolster, promoting a secure grip and comfortable, fatigue-free cutting.

Versatile 5 1/2" prep knife is perfectly sized for a range of tasks, from chopping and slicing to peeling and deveining shrimp.
48-layer Damascus-style blade is hand honed in high performance stainless steel for remarkable corrosion-, stain- and chip–resistance.
Zwilling's signature curved bolster and black linen Micarta handle are ergonomically designed for safe, comfortable handling.
BPA-free.
Handcrafted in Seki, Japan.

Zwilling Kanren 5 1/2" Prep Knife

A favorite in professional kitchens, this versatile knife offers the balance of a chef's knife, the precision edge of a utility knife and the impressive maneuverability of a paring knife. Designed by architect Matteo Thun, the special arched bolster promotes an ideal thumb grip for the ultimate comfort, safety and control.

Precision forged using Zwilling's Sigmaforge process, which incorporates the Friodur ice-hardening technique to produce corrosion-resistant blades that are exceptionally hard yet flexible.
Precise lasers ensure blade edge is at optimal cutting angle for maximum sharpness.
Arched bolster perfectly supports the thumb and allows the full length of the edge to be sharpened, from tip to end.
Contoured for a secure, comfortable grip, the sleek ABS resin handle is triple-riveted to the blade.
Made in Germany by Zwilling J.A. Henckels, founded in 1731.

Zwilling J.a. Henckels Pro 7" Prep Knife

This set from Shun contains the three essential cutting tools: a paring knife, a serrated utility knife and a chef's knife. Their strong, razor-sharp blades are the result of a centuries-old tradition of samurai sword making in Japan.

Set includes a 3 1/2" paring knife, a 6" serrated utility knife and an 8" chef's knife.
65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
Inspired by centuries-old samurai sword–making techniques, the blades' construction creates a supersharp cutting edge.
Handles are made of moisture-resistant, resin-infused PakkaWood, shaped for comfort and control.
These NSF-certified knives meet the high-level safety standards for professional kitchens.
Handcrafted in Japan.
A Williams Sonoma exclusive.

Shun Kaji 3-piece Knife Starter Set

Enjoy legendary quality in a lightweight design. Part of Wüsthof's new Zest series, this value-priced trio includes three knives you'll use every day for paring, peeling, slicing, mincing and dicing. A perfect starter set for college dorm kitchens and first apartments, for your outdoor grill area, or for taking along on picnics and camping trips.

Set includes 2 1/4" peeler, 3" paring knife and 4" serrated paring knife.
Blades are stamped from high-carbon stainless steel.
Polypropylene handles are contoured for a secure grip.
Dishwasher safe, but we recommend hand washing.
Made in the historic cutlery center of Solingen, Germany.

Wusthof Zest 3-piece Paring Knife Set

Sora is Japanese for "sky," and the Shun Sora collection soars high in performance while offering down-to-earth value. With a traditional Japanese handle and blade shape, Sora knives deliver smooth, razor-sharp cutting and a lightweight feel that's easy to control. The composite blade reveals a beautiful wavy pattern characteristic of Japanese swordsmithing.

Utility knife is ideal for trimming produce and slicing fruits, vegetables, meats and cheeses.
Blade features a VG-10 "super steel" core clad in stainless steel on each side for a san mai edge that is stain-resistant.
Cutting edge is braze-welded to a mirror-polished Japanese steel upper, creating a traditional rippled pattern.
Handle is a textured polymer blend for a secure grip and easy care.
Handcrafted in Japan.

Shun Sora 6" Utility Knife

Wüsthof's sleek wall-mounted wooden knife block holds six knives vertically or horizontally, with magnetic-lined slots that ensure a safe, secure grip. A gentle heat treatment makes the beech wood impervious to water while giving it a handsome deep-brown hue.

Magnetic-lined slots securely hold six knives.
Thermo-beech wood is water-repellent and resistant to warping, shrinking, swelling and mold.
Mounts to the wall horizontally or vertically.
Metal accent tag printed with the Wüsthof logo.
Mounting hardware included.

Wusthof Magnetic Thermo-beech Knife Block

Ideal for cooks who prefer working with a lighter blade that's easy to control, this Wüsthof paring knife features a half-bolster design that also simplifies sharpening. The Demi-Bolster series is 30% lighter than Wüsthof Classic knives yet boasts the same forged high-carbon steel blade and Precision Edge Technology sharpness.

Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
Wüsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention.
Full tang is triple riveted to the handle for exceptional durability and control.
Durable polymer handle is contoured for a comfortable grip.
Demi-bolster design makes for lighter weight and easier handling.
Recessed bolster allows for sharpening of the entire length of blade.

Wüsthof Classic Demi-bolster 3 1/2" Paring Knife

With kitchen counter space always at a premium, this ingenious knife storage system allows you to safely relocate your fine cutlery from the countertop to the kitchen drawer. A system of flexible, gentle dividers allows you to store knives without being limited by typical pre-sized slots.

Fits easily in most standard kitchen drawers to free up valuable counter space.
Wooden storage tray is made of American walnut.
Flexible dividers made from a food-safe cork and rubber composite hold knives up to 14" long safely in place for storage.
Soft interior composite surface won't scratch or damage the blades and handles of fine cutlery.
Unlike traditional countertop blocks, part of the blade can be seen while in storage, making it easier to quickly find the knife you desire.
Innovative dividers do away with pre-sized slots to hold multiple knives.

Walnut Knifedock In-drawer Trays

Select Finish

The Cangshan TC knife series finds harmony in clean, contemporary lines set off by an intricate mosaic metal rivet on each handle. The Swedish Sandvik steel blades take a phenomenally sharp edge and hold it longer than German steels. Slim-profile handles make these knives exceptionally easy to maneuver, with tapered tangs that ensure satisfying balance and comfort in hand. This starter set includes a paring knife, serrated utility knife, chef's knife and three magnetic ashwood sheaths for safe storage.

Each full-tang blade is forged from high-alloy Swedish Sandvik 14C28N steel for exceptional sharpness and edge retention.
Each uniquely tapered tang delivers perfect balance for precise cutting. 
Each center rivet features mosaic design. 
Hand polished and hand sharpened by expert bladesmiths.
Each knife comes with carbonized magnetic ashwood sheath.
Winner of 2018 Red Dot Design Award.
3-piece starter set includes:
3 1/2" paring knife with sheath
5" serrated utility knife with sheath
8" chef's knife with sheath

Cangshan Tc Series 3-piece Starter Knife Set With Sheaths

Influenced by the Zen principle of simplicity, the Shun Kanso collection was designed with only the most essential elements in mind: high-performance steel, razor-sharp edges, perfect balance and precision handling. The nakiri knife (Japanese for "vegetable knife") features an ultra-sharp hollow-ground blade with indentations that reduce friction and minimize sticking. Shaped like a cleaver, this efficient knife chops, slices and minces fresh fruits and vegetables with ease.

Blade is crafted of highly refined, high-carbon vanadium stainless steel that takes and holds a razor-sharp edge.
Razor-sharp 16-degree blade edge ensures precise cutting with maximum control.
Heritage-finish blade hides scratches and improves with age.
Full tang guarantees superb balance and ease of use.
Angled handle is made of dark tagayasan, known as "iron sword wood," an extremely dense wood traditionally used to make Samurai sword handles.
Handcrafted in Japan.

Shun Kanso 6 1/2" Nakiri Knife

Global is celebrating its 35th anniversary with a limited-edition chef's knife, marked with a commemorative logo on its blade. This 7 1/2" chef's knife has a razor-sharp blade suited to virtually any cutting task, from dicing vegetables to quartering a chicken.

Stamped blade is made of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
Prominent 1/4" edge is visible to the naked eye and ground straight to a point rather than beveled resulting in impressive sharpness and edge retention.
Stainless-steel handle is seamlessly constructed and textured for a good grip.
Crafted to professional standards, this knife is lightweight yet perfectly balanced.

Global Classic Limited Edition 7 1/2" Chef's Knife

Williams Sonoma's partnership with Global cutlery led to the development of Global Ukon, the perfect synthesis of Japan's knife-making heritage, modern design and superior performance. Details like a dual-surface handle, an ambidextrous thumb rest and a thicker blade with a noticeably sharper edge are indications of Ukon's technical innovation. Like all Global knives, the cutlery offers perfect balance and seamless construction. This chef's knife has a long, razor-sharp blade suited to virtually any cutting task, from dicing vegetables to quartering a chicken.

Knife edge is 10% sharper out of the box based on internationally recognized C.A.T.R.A. testing.
Dual-surface handle has smooth and textured sides, representing the fusion of modern design and Global tradition.
Thicker blade provides added durability and strength without compromising performance.
Ergonomic handle and rounded spine ensure extra comfort and minimize fatigue.
Stamped blade is made of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
Made in Japan exclusively for Williams Sonoma.

Global Ukon 8" Chef's Knife

The Cangshan TC knife series finds harmony in clean, contemporary lines set off by an intricate mosaic metal rivet on each handle. The Swedish Sandvik steel blades take a phenomenally sharp edge and hold it longer than German steels. A slim-profile handle makes this santoku exceptionally easy to maneuver, with a tapered tang that ensures satisfying balance and comfort in hand. It comes with a magnetic ashwood sheath for safe storage.

Santoku features curved edge and sheep's-foot tip for chopping and rock-style cuts. 
Hollow-ground blade reduces surface resistance for smooth cuts with less sticking. 
Full-tang blade is forged from high-alloy Swedish Sandvik 14C28N steel for exceptional sharpness and edge retention.
Uniquely tapered tang delivers perfect balance for precise cutting. 
Center rivet features mosaic design. 
Hand polished and hand sharpened by expert bladesmiths.
Comes with carbonized magnetic ashwood sheath.

Cangshan Tc Series Santoku Knife With Wood Sheath

Size

Our Wüsthof Classic Ikon knives strike a sleek, contemporary profile with their shaped handles of durable polypropylene. Forged in the renowned cutlery center of Solingen, Germany, the high-carbon-steel blades hold a keen edge and resist rust and stains. This master set includes a complete range of cutlery pieces for the home cook.

Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
Wüsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention.
Full tangs are triple riveted to the handles for exceptional durability and control.
Each knife has a recessed bolster that facilitates honing and sharpening the entire length of the cutting edge; a heel bolster provides added balance.
Sleek contoured handles are made of polypropylene.
Handsome hardwood block safely stores 22 items and is gentle on knives' edges.
Knives are made in Germany.
Block is made in China.
20-Piece Set includes:
3 1/2" paring knife.
5 1/2" boning knife.
6" utility knife.
6" chef's knife.
7" hollow-ground santoku.
8" chef's knife.
8" bread knife.
9" hollow-ground carving knife.
10" super slicer. 
Eight 4 1/2" steak knives.
10" honing steel 
Pull-apart kitchen shears.
22-slot hardwood storage block.

Please note: Storage block is counted as an individual piece.

Wüsthof Classic Ikon 20-piece Knife Block Set

This honing steel from our premium Kaji line by Shun is made of carbon steel with a resin-infused wood handle designed for a comfortable grip. Regular use will keep the blades of your finest cutlery in prime condition.

Crafted of durable carbon steel.
Designed for use with fine cutlery.
Handle is made of moisture-resistant, resin-infused PakkaWood, shaped for comfort and control.
This NSF-certified steel meets the high-level safety standards for professional kitchens.
A Williams Sonoma exclusive.

Shun Kaji Honing Steel

Brothers Jordan and Jared Schmidt lend a designer's sensibility to the creation of their knives and – in the process – have redefined the art of modern knife making. German steel blades are hand ground, polished and sharpened to an 18° angle. Double bolsters and their signature Schmidt Brothers Curve® promote ideal hand position and leverage. The richly grained teak handle is bonded using cutting-edge technology to create its seamless, ergonomic shape. Use the versatile chef's knife for chopping, dicing and slicing. A great value, it makes a wonderful addition to your everyday knife collection.

Etched blades are ground, polished and sharpened by hand from premium German steel.
Each blade is hand-sharpened to an 18° edge.
Blades are rust resistant and feature Schmidt Bros. logo and Schmidt Brothers Curve®.
Handles are crafted of South Asian teak.
Steel and wood are bonded together for a seamless cutting experience.

Schmidt Brothers Bonded Teak 8" Chef's Knife

This paring knife has a wide blade that proves handy for crushing garlic and transferring finely chopped ingredients to your bowl or pot. The size and shape are so versatile, this tool essentially functions as a small utility knife for a range of cutting tasks.

VG-MAX "super steel" blade is clad on each side with 34 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade.
Exceedingly sharp cutting edge is long lasting and easy to maintain.

Durable PakkaWood handle resists moisture and has a D shape, to sit comfortably in the hand.
4 1/4"-long blade.
This NSF-certified knife meets the high-level safety standards for professional kitchens.
Handcrafted in Japan.
A Williams Sonoma exclusive.

Shun Classic Wide Paring Knife

Our Zwilling Pro Holm Oak collection offers the same exceptional comfort, security and precision as the Zwilling Pro series with the added appeal of an ergonomic oak handle designed by Italian architect Matteo Thun. The narrow, ultra-thin blade flexes as you cut, offering deft control and maximum yield of meat. A special arched bolster to promote a perfect thumb grip.

Each knife is precision forged using Zwilling's Sigmaforge process, resulting in an exceptionally hard yet flexible blade.
Zwilling's Friodur ice-hardening technique results in a harder, sharper blade that is corrosion resistant and highly elastic.
Precise lasers are used to ensure each blade's edge is at the optimal cutting angle for maximum sharpness.
Arched bolster perfectly supports the thumb for ultimate comfort, safety and precise handling. Also allows the full length of the edge to be sharpened, from tip to end.
The solid oak handle is triple riveted to the blade and contoured for a secure, comfortable grip.
Made in Germany by Zwilling J.A. Henckels since 1731.

Zwilling J.a. Henckels Pro Holm Oak 7" Fillet Knife

An exceptionally durable cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this large 20" x 15" board commercial-quality toughness to withstand years of use.

Crafted of sustainably harvested North American hard rock maple.
Durable edge-grain surface holds up to years of slicing and chopping.
Hand grips carved into sides for easy lifting.
This NSF-certified board meets the high-level standards for professional kitchens.
Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.

Boos Edge-grain Carving Board, Maple

The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This starter set equips you with three essential knives for everyday cooking.

Set includes 4" paring knife, 6 1/2" utility knife and 8" chef's knife.
Blades feature a core of extremely hard VG-MAX "super steel" clad on each side with 34 microthin layers of stainless steel.

The striking hand-hammered finish (tsuchime in Japanese) reduces drag when cutting and helps to quickly release food from the blade.
Walnut-finish PakkaWood handles have a two-position design, providing a trigger grip for pull cuts and the perfect balance point for a pinch grip.
Stainless-steel end caps embossed with the Shun logo add stability, strength and wide weight distribution from end to end.

Shun Premier 3-piece Knife Starter Set

Made in Germany, this knife’s curved high-carbon-steel blade helps you follow the contours of meat on the bone. Oval depressions on the blade create air pockets that eliminate drag, facilitating even carving. Precision Edge Technology ensures a lasting, razor-sharp edge.

Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
Wüsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention.
Blade has hollow-edge depressions to minimize sticking while carving roasts and poultry.
Full tang is triple riveted to the handle for exceptional durability and control.
Durable polymer handle is contoured for a comfortable grip.

Wüsthof Classic 9" Hollow-edge Carving Knife

Global's award-winning knives are made to the exacting standards of professional Japanese chefs. Blade edges are ground to a superfine angle on each side for dramatically sharp performance and exceptional balance. This special set includes three essential knives that are lightweight yet perfectly balanced to help you prep celebratory meals for family and friends.

Stamped blades are made of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
Prominent 1/4" edges are visible to the naked eye and ground straight to a point rather than beveled, resulting in impressive sharpness and edge retention.
Stainless-steel handles are seamlessly constructed and textured to provide firm grip.
Crafted to professional standards, these knives are lightweight yet perfectly balanced.
Made in Japan.
3-piece set includes:
3 1/2" paring knife
5 1/2" vegetable knife
8" chef's knife

Global Classic Holiday 3-piece Knife Set

Exclusively available at Williams Sonoma, the refined Thomas Keller Signature Collection by Cangshan is a model of precision and craftsmanship. Slim, sleek and exceptionally well-balanced, each knife is meticulously designed to elevate and augment the skills of the user. Chef Keller was instrumental in the design of this utility knife, rigorously focusing on every detail to ensure it performs flawlessly.

Designed by Michelin-starred chef Thomas Keller and crafted by award-winning cutlery maker Cangshan.
Utility knife excels for jobs that require a smaller, thinner and more agile blade than a chef's knife.
Forged from Swedish Damasteel® RWL34 powdered steel, an extraordinarily fine-grained, high-alloy steel known for its excellent edge strength, hardness and corrosion-resistance.
Ultra-precise 6-stage heat treatment creates a Rockwell hardness rating of 61 +/-2, allowing the blade to take a remarkably sharp edge.
Hand polished and hand sharpened by expert bladesmiths.
Packaged in attractive walnut storage box featuring Chef Keller's signature.
Winner of 2019 Red Dot Design Award.

Cangshan Thomas Keller 7" Utility Knife

In its seventh generation of family ownership, Wüsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge.

Designed specifically to slice, chop and trim fresh produce, this vegetable knife features a perforated blade that reduces sticking when you’re cutting potatoes and other firm vegetables.
Holes in blade reduce friction when cutting, and a lengthwise ridge helps push cut ingredients off the blade.
Stamped blade is made of high-carbon stainless steel for top performance and durability.
Triple-riveted high-impact plastic handle provides a secure, comfortable grip.

Wüsthof Gourmet Vegetable Knife

Enjoy legendary quality in a colorful, lightweight design. Part of Wüsthof's new Zest series, these two paring knives excel at all kinds of small cutting jobs in the kitchen. Their convenient size makes them ideal for stocking the outdoor grill area or for taking along on picnics and camping trips.

Set includes 3" spear-point paring knife and 4" serrated paring knife.
Ideal for peeling, mincing and dicing tasks.
Blades are stamped from high-carbon stainless steel.
Polypropylene handles are contoured for a secure grip.
Made in the historic cutlery center of Solingen, Germany.

Wüsthof Zest 2-piece Paring Set

Select Color

The Wüsthof Classic Ikon collection combines a sleek, modern profile with everyday durability. Expertly crafted and hand honed in Germany, this essential kitchen cutlery set includes the knives you need most. It also features an efficient hardwood storage tray that's designed to sit flat inside a kitchen drawer, saving valuable counter space.

Blades are precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
Wüsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention.
Full tangs are triple riveted to the handles for exceptional durability and control.
Each knife has a recessed bolster that facilitates honing and sharpening the entire length of the cutting edge; a heel bolster provides added balance.
Sleek contoured handles are made of sturdy, moisture-resistant polypropylene.
In-drawer block safely stores seven knives, while protecting their sharp blades.
Made in Solingen, Germany.
6-Piece Set includes:
3 1/2" paring knife
5" hollow-ground santoku
6" serrated utility knife
8" chef's knife
8" serrated bread knife
In-drawer wooden knife tray

Please note: Knife tray is counted as an individual piece.

Wüsthof Classic Ikon 6-piece In Drawer Knife Set

Adare stainless steel 44 Piece cutlery set by Newgrange Living is presented in a lovely gift box and is a perfect gift for that special occasion. This 18/10 graded stainless steel cutlery will last years .
Contains: 6 of each of your table setting needs and 2 large serving spoons.

Enjoy the latest trends with Ireland's premier retailer of Fashion, Jewellery, Gift & Home! FREE ROI delivery on orders over €49* (excluding furniture).

Carraig Donn

Adare 44 Piece Cutlery Set

Title

In its seventh-generation of family ownership, Wüsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. This boning knife curves upward at the tip, a blade shape that facilitates cutting around the bones of meat and poultry.

Narrow, curved blade efficiently removes meat from the bone.
Sharp, tapered point ideal for trimming fat and cutting tendons.
Forged blade is made of high-carbon stainless steel for top performance and durability.
Wüsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention.
Triple-riveted high-impact plastic handle provides a secure, comfortable grip.

Wüsthof Classic Off-set Boning Knife

Zwilling's innovative countertop design offers a refreshing alternative to traditional knife storage in environmentally sustainable bamboo. Powerful magnets hidden inside the block secure blades to the block's surface, keeping knives safely stowed. Handles remain exposed for safe and easy retrieval.

Crafted of sturdy bamboo with strong magnets to keep knives in place.
Holds 4–6 knives, depending on size.
Rubber feet keep block from slipping.
Lifetime Limited Warranty.

Zwilling J.a. Henckels Bamboo Magnetic Block

This color-coded knife series is made exclusively for Williams Sonoma by Kai, one of Japan's largest and most historic cutlery companies. This santoku knife adds precision to food prep combined with super-sharp performance, lightweight handling and easy dishwasher cleaning. The Asian-style santoku works well for any job for which you would use a chef’s knife, yet the shorter length and blade design make it highly maneuverable.

All-purpose kitchen knife with hollow-ground blade that releases food easily, making for quick work when cutting vegetables.
Food-safe nonstick coating on blade is corrosion-resistant and speeds slicing and cleanup.
Lightweight molded resin handle is contoured for a secure grip.
Color-coded knives in this collection help prevent cross-contamination.
Includes protective sheath for storage.

Kai For Williams Sonoma Santoku Knife

Select Size

Keep your favorite kitchen knives organized and protected by storing them in our solid-wood drawer rack. Designed to sit flat inside a kitchen drawer, the rack safely holds 15 knives in a compact arrangement, freeing up space on your countertop.

Holds 15 knives – 8 small and 7 large (up to a 10" blade).
Contoured shape makes it easy to access knives.
Protects blades from damage from other utensils.
Made from solid maple or walnut harvested from FSC-certified forests in USA.
Fits most kitchen drawers.

Williams Sonoma In-drawer 15-slot Knife Organizer

Personalized with one carved initial, our board makes a welcome gift for your favorite barbecue chef. Handsome enough to double as a serving platter, it's crafted in Vermont of solid maple.

Crafted from sustainably harvested North American maple, durable enough to withstand daily use yet gentle on knife edges.
Deep perimeter well collects flavorful juices.
Integral handles make the board easy to lift and carry.
Doubles as an impressive presentation piece for turkeys and roasts.
Will be monogrammed with a single initial.
Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchen wares.